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"Sweet Flavonoids": Glycosidase-Catalyzed Modifications.
Slámová K, Kapešová J, Valentová K. Slámová K, et al. Among authors: valentova k. Int J Mol Sci. 2018 Jul 21;19(7):2126. doi: 10.3390/ijms19072126. Int J Mol Sci. 2018. PMID: 30037103 Free PMC article. Review.
Interaction of Flavonoids with Zinc and Zinc-Containing Enzymes.
Hrubša M, Tvrdý V, Kutý M, Valentová K, Křen V, Mladěnka P. Hrubša M, et al. Among authors: valentova k. J Agric Food Chem. 2022 May 25;70(20):6134-6144. doi: 10.1021/acs.jafc.2c01446. Epub 2022 May 11. J Agric Food Chem. 2022. PMID: 35544338
The biological and chemical variability of yacon.
Valentová K, Lebeda A, Dolezalová I, Jirovský D, Simonovska B, Vovk I, Kosina P, Gasmanová N, Dziechciarková M, Ulrichová J. Valentová K, et al. J Agric Food Chem. 2006 Feb 22;54(4):1347-52. doi: 10.1021/jf052645u. J Agric Food Chem. 2006. PMID: 16478259
Biosafety, antioxidant status, and metabolites in urine after consumption of dried cranberry juice in healthy women: a pilot double-blind placebo-controlled trial.
Valentova K, Stejskal D, Bednar P, Vostalova J, Cíhalík C, Vecerova R, Koukalova D, Kolar M, Reichenbach R, Sknouril L, Ulrichova J, Simanek V. Valentova K, et al. J Agric Food Chem. 2007 Apr 18;55(8):3217-24. doi: 10.1021/jf0636014. Epub 2007 Mar 24. J Agric Food Chem. 2007. PMID: 17381122 Clinical Trial.
84 results