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Comparative Analysis between Synthetic Vitamin E and Natural Antioxidant Sources from Tomato, Carrot and Coriander in Diets for Market-Sized Dicentrarchus labrax.
Pereira R, Costa M, Velasco C, Cunha LM, Lima RC, Baião LF, Batista S, Marques A, Sá T, Campos DA, Pereira M, Jesus D, Fernández-Boo S, Costas B, Pintado M, Valente LMP. Pereira R, et al. Among authors: valente lmp. Antioxidants (Basel). 2022 Mar 26;11(4):636. doi: 10.3390/antiox11040636. Antioxidants (Basel). 2022. PMID: 35453321 Free PMC article.
A commercial blend of macroalgae and microalgae promotes digestibility, growth performance, and muscle nutritional value of European seabass (Dicentrarchus labrax L.) juveniles.
Mota CSC, Pinto O, Sá T, Ferreira M, Delerue-Matos C, Cabrita ARJ, Almeida A, Abreu H, Silva J, Fonseca AJM, Valente LMP, Maia MRG. Mota CSC, et al. Among authors: valente lmp. Front Nutr. 2023 Apr 17;10:1165343. doi: 10.3389/fnut.2023.1165343. eCollection 2023. Front Nutr. 2023. PMID: 37139456 Free PMC article.
Dietary Antioxidant Supplementation Promotes Growth in Senegalese Sole Postlarvae.
Xavier MJ, Engrola S, Conceição LEC, Manchado M, Carballo C, Gonçalves R, Colen R, Figueiredo V, Valente LMP. Xavier MJ, et al. Among authors: valente lmp. Front Physiol. 2020 Nov 12;11:580600. doi: 10.3389/fphys.2020.580600. eCollection 2020. Front Physiol. 2020. PMID: 33281617 Free PMC article.
74 results