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Pasta Consumption and Connected Dietary Habits: Associations with Glucose Control, Adiposity Measures, and Cardiovascular Risk Factors in People with Type 2 Diabetes-TOSCA.IT Study.
Vitale M, Masulli M, Rivellese AA, Bonora E, Babini AC, Sartore G, Corsi L, Buzzetti R, Citro G, Baldassarre MPA, Bossi AC, Giordano C, Auciello S, Dall'Aglio E, Iannarelli R, Tonutti L, Sacco M, Di Cianni G, Clemente G, Gregori G, Grioni S, Krogh V, Riccardi G, Vaccaro O. Vitale M, et al. Among authors: vaccaro o. Nutrients. 2019 Dec 30;12(1):101. doi: 10.3390/nu12010101. Nutrients. 2019. PMID: 31905885 Free PMC article. Clinical Trial.
Glucose intolerance and plasma lipids.
Riccardi G, Rivellese A, Capaldo B, Vaccaro O. Riccardi G, et al. Among authors: vaccaro o. Diabetes Care. 1986 Mar-Apr;9(2):212-3. doi: 10.2337/diacare.9.2.212. Diabetes Care. 1986. PMID: 3698787 No abstract available.
146 results