Tuntipopipat S - Search Results

1

Development of Chrysin Loaded Oil-in-Water Nanoemulsion for Improving Bioaccessibility.

Ting P, Srinuanchai W, Suttisansanee U, Tuntipopipat S, Charoenkiatkul S, Praengam K, Chantong B, Temviriyanukul P, Nuchuchua O. Ting P, et al. Among authors: tuntipopipat s. Foods. 2021 Aug 18;10(8):1912. doi: 10.3390/foods10081912. Foods. 2021. PMID: 34441689 Free PMC article.

2

Effect of vitamin A and zinc supplementation on the nutriture of children in Northeast Thailand.

Udomkesmalee E, Dhanamitta S, Sirisinha S, Charoenkiatkul S, Tuntipopipat S, Banjong O, Rojroongwasinkul N, Kramer TR, Smith JC Jr. Udomkesmalee E, et al. Among authors: tuntipopipat s. Am J Clin Nutr. 1992 Jul;56(1):50-7. doi: 10.1093/ajcn/56.1.50. Am J Clin Nutr. 1992. PMID: 1609761 Clinical Trial.

3

Chili, but not turmeric, inhibits iron absorption in young women from an iron-fortified composite meal.

Tuntipopipat S, Judprasong K, Zeder C, Wasantwisut E, Winichagoon P, Charoenkiatkul S, Hurrell R, Walczyk T. Tuntipopipat S, et al. J Nutr. 2006 Dec;136(12):2970-4. doi: 10.1093/jn/136.12.2970. J Nutr. 2006. PMID: 17116705 Free article. Clinical Trial.

4

Inhibitory effects of spices and herbs on iron availability.

Tuntipopipat S, Zeder C, Siriprapa P, Charoenkiatkul S. Tuntipopipat S, et al. Int J Food Sci Nutr. 2009;60 Suppl 1:43-55. doi: 10.1080/09637480802084844. Epub 2008 Jul 4. Int J Food Sci Nutr. 2009. PMID: 18651292

5

Calcium absorption from commonly consumed vegetables in healthy Thai women.

Charoenkiatkul S, Kriengsinyos W, Tuntipopipat S, Suthutvoravut U, Weaver CM. Charoenkiatkul S, et al. Among authors: tuntipopipat s. J Food Sci. 2008 Nov;73(9):H218-21. doi: 10.1111/j.1750-3841.2008.00949.x. J Food Sci. 2008. PMID: 19021804 Clinical Trial.

6

Anti-inflammatory activities of red curry paste extract on lipopolysaccharide-activated murine macrophage cell line.

Tuntipopipat S, Muangnoi C, Chingsuwanrote P, Parengam M, Chantravisut P, Charoenkiatkul S, Svasti S. Tuntipopipat S, et al. Nutrition. 2011 Apr;27(4):479-87. doi: 10.1016/j.nut.2010.04.009. Epub 2010 Aug 13. Nutrition. 2011. PMID: 20708382

7

A bioaccessible fraction of parboiled germinated brown rice exhibits a higher anti-inflammatory activity than that of brown rice.

Tuntipopipat S, Muangnoi C, Thiyajai P, Srichamnong W, Charoenkiatkul S, Praengam K. Tuntipopipat S, et al. Food Funct. 2015 May;6(5):1480-8. doi: 10.1039/c4fo01194e. Food Funct. 2015. PMID: 25811291

8

Brown rice and retrograded brown rice alleviate inflammatory response in dextran sulfate sodium (DSS)-induced colitis mice.

Praengam K, Sahasakul Y, Kupradinun P, Sakarin S, Sanitchua W, Rungsipipat A, Rattanapinyopituk K, Angkasekwinai P, Changsri K, Mhuantong W, Tangphatsornruang S, Tuntipopipat S. Praengam K, et al. Among authors: tuntipopipat s. Food Funct. 2017 Dec 13;8(12):4630-4643. doi: 10.1039/c7fo00305f. Food Funct. 2017. PMID: 29147700

9

Postprandial effects of a whey protein-based multi-ingredient nutritional drink compared with a normal breakfast on glucose, insulin, and active GLP-1 response among type 2 diabetic subjects: a crossover randomised controlled trial.

Sridonpai P, Prachansuwan A, Praengam K, Tuntipopipat S, Kriengsinyos W. Sridonpai P, et al. Among authors: tuntipopipat s. J Nutr Sci. 2021 Jul 12;10:e49. doi: 10.1017/jns.2021.41. eCollection 2021. J Nutr Sci. 2021. PMID: 34290863 Free PMC article. Clinical Trial.

10

Neuroprotective Effects of Albizia lebbeck (L.) Benth. Leaf Extract against Glutamate-Induced Endoplasmic Reticulum Stress and Apoptosis in Human Microglial Cells.

Phoraksa O, Chimkerd C, Thiyajai P, Judprasong K, Tuntipopipat S, Tencomnao T, Charoenkiatkul S, Muangnoi C, Sukprasansap M. Phoraksa O, et al. Among authors: tuntipopipat s. Pharmaceuticals (Basel). 2023 Jul 10;16(7):989. doi: 10.3390/ph16070989. Pharmaceuticals (Basel). 2023. PMID: 37513900 Free PMC article.

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