Trijsburg L - Search Results

1

Dietary Recommendations for Ethiopians on the Basis of Priority Diet-Related Diseases and Causes of Death in Ethiopia: An Umbrella Review.

Bekele TH, Trijsburg L, Brouwer ID, de Vries JH, Covic N, Kennedy G, Alemayehu D, Feskens EJ. Bekele TH, et al. Among authors: trijsburg l. Adv Nutr. 2023 Jul;14(4):895-913. doi: 10.1016/j.advnut.2023.05.005. Epub 2023 May 12. Adv Nutr. 2023. PMID: 37182739 Free PMC article. Review.

2

Circulating Metabolites Associated with Alcohol Intake in the European Prospective Investigation into Cancer and Nutrition Cohort.

van Roekel EH, Trijsburg L, Assi N, Carayol M, Achaintre D, Murphy N, Rinaldi S, Schmidt JA, Stepien M, Kaaks R, Kühn T, Boeing H, Iqbal K, Palli D, Krogh V, Tumino R, Ricceri F, Panico S, Peeters PH, Bueno-de-Mesquita B, Ardanaz E, Lujan-Barroso L, Quirós JR, Huerta JM, Molina-Portillo E, Dorronsoro M, Tsilidis KK, Riboli E, Rostgaard-Hansen AL, Tjønneland A, Overvad K, Weiderpass E, Boutron-Ruault MC, Severi G, Trichopoulou A, Karakatsani A, Kotanidou A, Håkansson A, Malm J, Weijenberg MP, Gunter MJ, Jenab M, Johansson M, Travis RC, Scalbert A, Ferrari P. van Roekel EH, et al. Among authors: trijsburg l. Nutrients. 2018 May 22;10(5):654. doi: 10.3390/nu10050654. Nutrients. 2018. PMID: 29789452 Free PMC article.

3

Dietary non-heme iron bioavailability among children (ages 5-8) in a rural, high-anemia-prevalent area in North India: comparison of algorithms.

Rani V, Trijsburg L, Brouwer ID, Khetarpaul N. Rani V, et al. Among authors: trijsburg l. Ecol Food Nutr. 2010 Jul-Aug;49(4):262-78. doi: 10.1080/03670244.2010.491050. Ecol Food Nutr. 2010. PMID: 21888471

4

Comparison of duplicate portion and 24 h recall as reference methods for validating a FFQ using urinary markers as the estimate of true intake.

Trijsburg L, de Vries JH, Boshuizen HC, Hulshof PJ, Hollman PC, van 't Veer P, Geelen A. Trijsburg L, et al. Br J Nutr. 2015 Oct 28;114(8):1304-12. doi: 10.1017/S0007114515002871. Epub 2015 Aug 28. Br J Nutr. 2015. PMID: 26314241

5

Effect of Daily Antenatal Iron Supplementation on Plasmodium Infection in Kenyan Women: A Randomized Clinical Trial.

Mwangi MN, Roth JM, Smit MR, Trijsburg L, Mwangi AM, Demir AY, Wielders JP, Mens PF, Verweij JJ, Cox SE, Prentice AM, Brouwer ID, Savelkoul HF, Andang'o PE, Verhoef H. Mwangi MN, et al. Among authors: trijsburg l. JAMA. 2015 Sep 8;314(10):1009-20. doi: 10.1001/jama.2015.9496. JAMA. 2015. PMID: 26348751 Clinical Trial.

6

BMI was found to be a consistent determinant related to misreporting of energy, protein and potassium intake using self-report and duplicate portion methods.

Trijsburg L, Geelen A, Hollman PC, Hulshof PJ, Feskens EJ, Van't Veer P, Boshuizen HC, de Vries JH. Trijsburg L, et al. Public Health Nutr. 2017 Mar;20(4):598-607. doi: 10.1017/S1368980016002743. Epub 2016 Oct 11. Public Health Nutr. 2017. PMID: 27724995 Free PMC article.

7

Validating fatty acid intake as estimated by an FFQ: how does the 24 h recall perform as reference method compared with the duplicate portion?

Trijsburg L, de Vries JH, Hollman PC, Hulshof PJ, van 't Veer P, Boshuizen HC, Geelen A. Trijsburg L, et al. Public Health Nutr. 2018 Oct;21(14):2568-2574. doi: 10.1017/S1368980018001131. Epub 2018 May 8. Public Health Nutr. 2018. PMID: 29734960 Free PMC article.

8

Diet quality indices for research in low- and middle-income countries: a systematic review.

Trijsburg L, Talsma EF, de Vries JHM, Kennedy G, Kuijsten A, Brouwer ID. Trijsburg L, et al. Nutr Rev. 2019 Aug 1;77(8):515-540. doi: 10.1093/nutrit/nuz017. Nutr Rev. 2019. PMID: 31127835 Free PMC article.

9

Methodology for developing and evaluating food-based dietary guidelines and a Healthy Eating Index for Ethiopia: a study protocol.

Bekele TH, de Vries JJ, Trijsburg L, Feskens E, Covic N, Kennedy G, Brouwer ID. Bekele TH, et al. Among authors: trijsburg l. BMJ Open. 2019 Jul 16;9(7):e027846. doi: 10.1136/bmjopen-2018-027846. BMJ Open. 2019. PMID: 31315863 Free PMC article.

10

Validity of Absolute Intake and Nutrient Density of Protein, Potassium, and Sodium Assessed by Various Dietary Assessment Methods: An Exploratory Study.

Trijsburg L, Geelen A, Hulshof PJM, Van't Veer P, Boshuizen HC, Hollman PCH, van Dijk G, Feskens EJM, de Vries JHM. Trijsburg L, et al. Nutrients. 2019 Dec 31;12(1):109. doi: 10.3390/nu12010109. Nutrients. 2019. PMID: 31906097 Free PMC article.

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