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Biomarkers of dairy fat intake, incident cardiovascular disease, and all-cause mortality: A cohort study, systematic review, and meta-analysis.
Trieu K, Bhat S, Dai Z, Leander K, Gigante B, Qian F, Korat AVA, Sun Q, Pan XF, Laguzzi F, Cederholm T, de Faire U, Hellénius ML, Wu JHY, Risérus U, Marklund M. Trieu K, et al. PLoS Med. 2021 Sep 21;18(9):e1003763. doi: 10.1371/journal.pmed.1003763. eCollection 2021 Sep. PLoS Med. 2021. PMID: 34547017 Free PMC article.
Street Food in Malaysia: What Are the Sodium Levels?
Haron H, Zainal Arifen ZN, Shahar S, Mohamad H, Mohd Yazid SFZ, Michael V, Abeyasinghe R, Taketo T, Trieu K. Haron H, et al. Among authors: trieu k. Foods. 2022 Nov 24;11(23):3791. doi: 10.3390/foods11233791. Foods. 2022. PMID: 36496599 Free PMC article.
High sodium intake increases blood pressure and risk of kidney disease. From the Science of Salt: A regularly updated systematic review of salt and health outcomes (August 2016 to March 2017).
Malta D, Petersen KS, Johnson C, Trieu K, Rae S, Jefferson K, Santos JA, Wong MMY, Raj TS, Webster J, Campbell NRC, Arcand J. Malta D, et al. Among authors: trieu k. J Clin Hypertens (Greenwich). 2018 Dec;20(12):1654-1665. doi: 10.1111/jch.13408. Epub 2018 Nov 7. J Clin Hypertens (Greenwich). 2018. PMID: 30402970 Free PMC article.
The impact of baseline potassium intake on the dose-response relation between sodium reduction and blood pressure change: systematic review and meta-analysis of randomized trials.
Huang L, Neal B, Wu JHY, Huang Y, Marklund M, Campbell NRC, He FJ, Yoshimura S, Chalmers J, Trieu K. Huang L, et al. Among authors: trieu k. J Hum Hypertens. 2021 Nov;35(11):946-957. doi: 10.1038/s41371-021-00510-x. Epub 2021 Mar 5. J Hum Hypertens. 2021. PMID: 33674705 Review.
118 results