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Peripheral chemosensing system for tastants and nutrients.
Iwatsuki K, Torii K. Iwatsuki K, et al. Among authors: torii k. Curr Opin Endocrinol Diabetes Obes. 2012 Feb;19(1):19-25. doi: 10.1097/MED.0b013e32834ec7f8. Curr Opin Endocrinol Diabetes Obes. 2012. PMID: 22157399 Review.
Detecting sweet and umami tastes in the gastrointestinal tract.
Iwatsuki K, Ichikawa R, Uematsu A, Kitamura A, Uneyama H, Torii K. Iwatsuki K, et al. Among authors: torii k. Acta Physiol (Oxf). 2012 Feb;204(2):169-77. doi: 10.1111/j.1748-1716.2011.02353.x. Epub 2011 Oct 17. Acta Physiol (Oxf). 2012. PMID: 21883959 Review.
Generation and characterization of T1R2-LacZ knock-in mouse.
Iwatsuki K, Nomura M, Shibata A, Ichikawa R, Enciso PL, Wang L, Takayanagi R, Torii K, Uneyama H. Iwatsuki K, et al. Among authors: torii k. Biochem Biophys Res Commun. 2010 Nov 19;402(3):495-9. doi: 10.1016/j.bbrc.2010.10.057. Epub 2010 Oct 20. Biochem Biophys Res Commun. 2010. PMID: 20965149
Umami taste in mice uses multiple receptors and transduction pathways.
Yasumatsu K, Ogiwara Y, Takai S, Yoshida R, Iwatsuki K, Torii K, Margolskee RF, Ninomiya Y. Yasumatsu K, et al. Among authors: torii k. J Physiol. 2012 Mar 1;590(5):1155-70. doi: 10.1113/jphysiol.2011.211920. Epub 2011 Dec 19. J Physiol. 2012. PMID: 22183726 Free PMC article.
518 results