Toivonen P - Search Results

1

Editorial: Interdisciplinary Approaches to Improve Quality of Soft Fruit Berries.

Farneti B, Emanuelli F, Giongo L, Toivonen P, Iorizzo M, Folta K, Finn C. Farneti B, et al. Among authors: toivonen p. Front Plant Sci. 2020 Sep 10;11:592222. doi: 10.3389/fpls.2020.592222. eCollection 2020. Front Plant Sci. 2020. PMID: 33014008 Free PMC article. No abstract available.

2

QTL analysis of soft scald in two apple populations.

McClure KA, Gardner KM, Toivonen PM, Hampson CR, Song J, Forney CF, DeLong J, Rajcan I, Myles S. McClure KA, et al. Hortic Res. 2016 Sep 14;3:16043. doi: 10.1038/hortres.2016.43. eCollection 2016. Hortic Res. 2016. PMID: 27651916 Free PMC article.

3

Effect of short-term air storage after removal from controlled-atmosphere storage on apple and fresh-cut apple quality.

Toivonen PM, Wiersma PA, Hampson C, Lannard B. Toivonen PM, et al. J Sci Food Agric. 2010 Mar 15;90(4):580-5. doi: 10.1002/jsfa.3851. J Sci Food Agric. 2010. PMID: 20355084

4

Tracking the development of the superficial scald disorder and effects of treatments with diphenylamine and 1-MCP using an untargeted metabolomic approach in apple fruit.

Gong Y, Song J, Palmer LC, Vinqvist-Tymchuk M, Fillmore S, Toivonen P, Zhang Z. Gong Y, et al. Among authors: toivonen p. Food Chem (Oxf). 2021 Apr 7;2:100022. doi: 10.1016/j.fochms.2021.100022. eCollection 2021 Jul 30. Food Chem (Oxf). 2021. PMID: 35415623 Free PMC article.

5

A Genome-Wide Association Study of Apple Quality and Scab Resistance.

McClure KA, Gardner KM, Douglas GM, Song J, Forney CF, DeLong J, Fan L, Du L, Toivonen PMA, Somers DJ, Rajcan I, Myles S. McClure KA, et al. Plant Genome. 2018 Mar;11(1). doi: 10.3835/plantgenome2017.08.0075. Plant Genome. 2018. PMID: 29505632 Free article.

6

Effect of freezing on the activity of catalase in apple flesh tissue.

Gong Y, Toivonen PM, Wiersma PA, Lu C, Lau OL. Gong Y, et al. Among authors: toivonen pm. J Agric Food Chem. 2000 Nov;48(11):5537-42. doi: 10.1021/jf990525e. J Agric Food Chem. 2000. PMID: 11087515

7

Effects of 1-methylcyclopropene and post-controlled atmosphere air storage treatments on fresh-cut Ambrosia apple slices.

Tardelli F, Guidi L, Massai R, Toivonen PM. Tardelli F, et al. J Sci Food Agric. 2013 Jan;93(2):262-70. doi: 10.1002/jsfa.5750. Epub 2012 Jun 7. J Sci Food Agric. 2013. PMID: 22674495

8

Slicing under chlorinated water improves the disinfection of fresh-cut romaine lettuce.

Toivonen PM, Lu C, Delaquis P, Bach S. Toivonen PM, et al. J Food Prot. 2011 Dec;74(12):2142-7. doi: 10.4315/0362-028X.JFP-11-194. J Food Prot. 2011. PMID: 22186056 Free article.

9

Modulation of wound-induced hydrogen peroxide and its influence on the fate of Escherichia coli O157:H7 in cut lettuce tissues.

Toivonen PM, Lu C, Bach S, Delaquis P. Toivonen PM, et al. J Food Prot. 2012 Dec;75(12):2208-12. doi: 10.4315/0362-028X.JFP-12-208. J Food Prot. 2012. PMID: 23212018 Free article.

10

Survival and growth of Listeria monocytogenes and Escherichia coli O157:H7 in ready-to-eat iceberg lettuce washed in warm chlorinated water.

Delaquis S, Stewart S, Cazaux S, Toivonen P. Delaquis S, et al. Among authors: toivonen p. J Food Prot. 2002 Mar;65(3):459-64. doi: 10.4315/0362-028x-65.3.459. J Food Prot. 2002. PMID: 11899043 Free article.

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