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Differentiation of Medicinal Plants According to Solvents, Processing, Origin, and Season by Means of Multivariate Analysis of Spectroscopic and Liquid Chromatography Data.
Molecules. 2023 May 13;28(10):4075. doi: 10.3390/molecules28104075.
Molecules. 2023.
PMID: 37241816
Free PMC article.
Effects of Different Factors on Concentration of Functional Components of Aronia and Saskatoon Berries.
Burdejova L, Tobolkova B, Polovka M.
Burdejova L, et al. Among authors: tobolkova b.
Plant Foods Hum Nutr. 2020 Mar;75(1):83-88. doi: 10.1007/s11130-019-00780-4.
Plant Foods Hum Nutr. 2020.
PMID: 31848855
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Antioxidative Capacity of and Contaminant Concentrations in Processed Plum Products Consumed in Romania.
Constantin OE, Râpeanu G, Kukurová K, Turturică M, Dubová Z, Tobolková B, Daško L, Ciesarová Z, Croitoru C.
Constantin OE, et al. Among authors: tobolkova b.
J Food Prot. 2018 Aug;81(8):1313-1320. doi: 10.4315/0362-028X.JFP-18-066.
J Food Prot. 2018.
PMID: 30019955
Free article.
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Colour descriptors for plant-based milk alternatives discrimination.
Tobolková B, Durec J.
Tobolková B, et al.
J Food Sci Technol. 2023 Sep;60(9):2497-2501. doi: 10.1007/s13197-023-05773-5. Epub 2023 Jun 5.
J Food Sci Technol. 2023.
PMID: 37424587
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Why is sea buckthorn (Hippophae rhamnoides L.) so exceptional? A review.
Ciesarová Z, Murkovic M, Cejpek K, Kreps F, Tobolková B, Koplík R, Belajová E, Kukurová K, Daško Ľ, Panovská Z, Revenco D, Burčová Z.
Ciesarová Z, et al. Among authors: tobolkova b.
Food Res Int. 2020 Jul;133:109170. doi: 10.1016/j.foodres.2020.109170. Epub 2020 Mar 17.
Food Res Int. 2020.
PMID: 32466930
Review.
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Wine Yeasts Selection: Laboratory Characterization and Protocol Review.
Sidari R, Ženišová K, Tobolková B, Belajová E, Cabicarová T, Bučková M, Puškárová A, Planý M, Kuchta T, Pangallo D.
Sidari R, et al. Among authors: tobolkova b.
Microorganisms. 2021 Oct 26;9(11):2223. doi: 10.3390/microorganisms9112223.
Microorganisms. 2021.
PMID: 34835348
Free PMC article.
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