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In vitro and in silico inhibitory effects of synthetic and natural eugenol derivatives against the NorA efflux pump in Staphylococcus aureus.
Muniz DF, Dos Santos Barbosa CR, de Menezes IRA, de Sousa EO, Pereira RLS, Júnior JTC, Pereira PS, de Matos YMLS, da Costa RHS, de Morais Oliveira-Tintino CD, Coutinho HDM, Filho JMB, Ribeiro de Sousa G, Filho JR, Siqueira-Junior JP, Tintino SR. Muniz DF, et al. Among authors: tintino sr. Food Chem. 2021 Feb 1;337:127776. doi: 10.1016/j.foodchem.2020.127776. Epub 2020 Aug 5. Food Chem. 2021. PMID: 32777574
Action of cholecalciferol and alpha-tocopherol on Staphylococcus aureus efflux pumps.
Tintino SR, Morais-Tintino CD, Campina FF, Pereira RL, Costa Mdo S, Braga MF, Limaverde PW, Andrade JC, Siqueira-Junior JP, Coutinho HD, Balbino VQ, Leal-Balbino TC, Ribeiro-Filho J, Quintans-Júnior LJ. Tintino SR, et al. EXCLI J. 2016 Apr 29;15:315-22. doi: 10.17179/excli2016-277. eCollection 2016. EXCLI J. 2016. PMID: 27298617 Free PMC article.
Inhibition of the TetK efflux-pump by the essential oil of Chenopodium ambrosioides L. and α-terpinene against Staphylococcus aureus IS-58.
Limaverde PW, Campina FF, da Cunha FAB, Crispim FD, Figueredo FG, Lima LF, Datiane de M Oliveira-Tintino C, de Matos YMLS, Morais-Braga MFB, Menezes IRA, Balbino VQ, Coutinho HDM, Siqueira-Júnior JP, Almeida JRGS, Tintino SR. Limaverde PW, et al. Among authors: tintino sr. Food Chem Toxicol. 2017 Nov;109(Pt 2):957-961. doi: 10.1016/j.fct.2017.02.031. Epub 2017 Feb 24. Food Chem Toxicol. 2017. PMID: 28238773
90 results