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Increasing Seaweed Consumption in the Netherlands and Portugal and the Consequences for the Intake of Iodine, Sodium, and Exposure to Chemical Contaminants: A Risk-Benefit Study.
Vellinga RE, Sam M, Verhagen H, Jakobsen LS, Ravn-Haren G, Sugimoto M, Torres D, Katagiri R, Thu BJ, Granby K, Hoekstra J, Temme EHM. Vellinga RE, et al. Among authors: thu bj. Front Nutr. 2022 Jan 6;8:792923. doi: 10.3389/fnut.2021.792923. eCollection 2021. Front Nutr. 2022. PMID: 35071298 Free PMC article.
Long-term stability of chitosan-based polyplexes.
Romøren K, Aaberge A, Smistad G, Thu BJ, Evensen O. Romøren K, et al. Among authors: thu bj. Pharm Res. 2004 Dec;21(12):2340-6. doi: 10.1007/s11095-004-7687-1. Pharm Res. 2004. PMID: 15648267
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