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The Role of Sensory Perception in Consumer Demand for Tinned Meat: A Contingent Valuation Study.
Foods. 2021 Sep 15;10(9):2185. doi: 10.3390/foods10092185.
Foods. 2021.
PMID: 34574295
Free PMC article.
An Explorative Analysis of the Influence of Landscape Visual Aesthetic Quality on Food Preferences in Italy: A Pilot Study.
Tempesta T, Vecchiato D.
Tempesta T, et al.
Foods. 2022 Jun 16;11(12):1779. doi: 10.3390/foods11121779.
Foods. 2022.
PMID: 35741975
Free PMC article.
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Consumer preferences for red deer meat: a discrete choice analysis considering attitudes towards wild game meat and hunting.
Demartini E, Vecchiato D, Tempesta T, Gaviglio A, Viganò R.
Demartini E, et al. Among authors: tempesta t.
Meat Sci. 2018 Dec;146:168-179. doi: 10.1016/j.meatsci.2018.07.031. Epub 2018 Jul 27.
Meat Sci. 2018.
PMID: 30173016
Free article.
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Riverscape and groundwater preservation: a choice experiment.
Tempesta T, Vecchiato D.
Tempesta T, et al.
Environ Manage. 2013 Dec;52(6):1487-502. doi: 10.1007/s00267-013-0163-0. Epub 2013 Oct 2.
Environ Manage. 2013.
PMID: 24085155
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Consumer preferences regarding the introduction of new organic products. The case of the Mediterranean sea bass (Dicentrarchus labrax) in Italy.
Mauracher C, Tempesta T, Vecchiato D.
Mauracher C, et al. Among authors: tempesta t.
Appetite. 2013 Apr;63:84-91. doi: 10.1016/j.appet.2012.12.009. Epub 2012 Dec 23.
Appetite. 2013.
PMID: 23268110
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Cardiovascular risk during physical activity in the mountains.
Ponchia A, Biasin R, Tempesta T, Thiene M, Volta SD.
Ponchia A, et al. Among authors: tempesta t.
J Cardiovasc Med (Hagerstown). 2006 Feb;7(2):129-35. doi: 10.2459/01.JCM.0000203853.20762.bb.
J Cardiovasc Med (Hagerstown). 2006.
PMID: 16645373
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