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Influence of Botanical Origin and Chemical Composition on the Protective Effect against Oxidative Damage and the Capacity to Reduce In Vitro Bacterial Biofilms of Monofloral Honeys from the Andean Region of Ecuador.
García-Tenesaca M, Navarrete ES, Iturralde GA, Villacrés Granda IM, Tejera E, Beltrán-Ayala P, Giampieri F, Battino M, Alvarez-Suarez JM. García-Tenesaca M, et al. Among authors: tejera e. Int J Mol Sci. 2017 Dec 23;19(1):45. doi: 10.3390/ijms19010045. Int J Mol Sci. 2017. PMID: 29295525 Free PMC article.
Chemical Composition and Antioxidant Activity of the Main Fruits, Tubers and Legumes Traditionally Consumed in the Andean Regions of Ecuador as a Source of Health-Promoting Compounds.
Pérez-Balladares D, Castañeda-Terán M, Granda-Albuja MG, Tejera E, Iturralde G, Granda-Albuja S, Jaramillo-Vivanco T, Giampieri F, Battino M, Alvarez-Suarez JM. Pérez-Balladares D, et al. Among authors: tejera e. Plant Foods Hum Nutr. 2019 Sep;74(3):350-357. doi: 10.1007/s11130-019-00744-8. Plant Foods Hum Nutr. 2019. PMID: 31209702
Anti-inflammatory effect of the medicinal herbal mixture infusion, Horchata, from southern Ecuador against LPS-induced cytotoxic damage in RAW 264.7 macrophages.
Guevara M, Tejera E, Iturralde GA, Jaramillo-Vivanco T, Granda-Albuja MG, Granja-Albuja S, Santos-Buelga C, González-Paramás AM, Álvarez-Suarez JM. Guevara M, et al. Among authors: tejera e. Food Chem Toxicol. 2019 Sep;131:110594. doi: 10.1016/j.fct.2019.110594. Epub 2019 Jun 18. Food Chem Toxicol. 2019. PMID: 31226431
Chemical Composition and Antioxidant Activity of the Main Fruits Consumed in the Western Coastal Region of Ecuador as a Source of Health-Promoting Compounds.
Guevara M, Tejera E, Granda-Albuja MG, Iturralde G, Chisaguano-Tonato M, Granda-Albuja S, Jaramillo-Vivanco T, Giampieri F, Battino M, Alvarez-Suarez JM. Guevara M, et al. Among authors: tejera e. Antioxidants (Basel). 2019 Sep 10;8(9):387. doi: 10.3390/antiox8090387. Antioxidants (Basel). 2019. PMID: 31509991 Free PMC article.
Protective effect of the medicinal herb infusion "horchata" against oxidative damage in cigarette smokers: An ex vivo study.
Guevara M, Proaño A, Tejera E, Ballesteros I, Sánchez ME, Granda-Albuja MG, Freire B, Chisaguano AM, Debut A, Vizuete K, Santos-Buelga C, González-Paramás AM, Battino M, Alvarez-Suarez JM. Guevara M, et al. Among authors: tejera e. Food Chem Toxicol. 2020 Sep;143:111538. doi: 10.1016/j.fct.2020.111538. Epub 2020 Jun 29. Food Chem Toxicol. 2020. PMID: 32615239
Metabolomic profile and computational analysis for the identification of the potential anti-inflammatory mechanisms of action of the traditional medicinal plants Ocimum basilicum and Ocimum tenuiflorum.
Beltrán-Noboa A, Proaño-Ojeda J, Guevara M, Gallo B, Berrueta LA, Giampieri F, Perez-Castillo Y, Battino M, Álvarez-Suarez JM, Tejera E. Beltrán-Noboa A, et al. Among authors: tejera e. Food Chem Toxicol. 2022 Jun;164:113039. doi: 10.1016/j.fct.2022.113039. Epub 2022 Apr 21. Food Chem Toxicol. 2022. PMID: 35461962
Influence of Altitudes and Development Stages on the Chemical Composition, Antioxidant, and Antimicrobial Capacity of the Wild Andean Blueberry (Vaccinium floribundum Kunth).
Guevara-Terán M, Padilla-Arias K, Beltrán-Novoa A, González-Paramás AM, Giampieri F, Battino M, Vásquez-Castillo W, Fernandez-Soto P, Tejera E, Alvarez-Suarez JM. Guevara-Terán M, et al. Among authors: tejera e. Molecules. 2022 Nov 3;27(21):7525. doi: 10.3390/molecules27217525. Molecules. 2022. PMID: 36364359 Free PMC article.
90 results