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Page 1
The tricot approach: an agile framework for decentralized on-farm testing supported by citizen science. A retrospective.
de Sousa K, van Etten J, Manners R, Abidin E, Abdulmalik RO, Abolore B, Acheremu K, Angudubo S, Aguilar A, Arnaud E, Babu A, Barrios M, Benavente G, Boukar O, Cairns JE, Carey E, Daudi H, Dawud M, Edughaen G, Ellison J, Esuma W, Mohammed SG, van de Gevel J, Gomez M, van Heerwaarden J, Iragaba P, Kadege E, Assefa TM, Kalemera S, Kasubiri FS, Kawuki R, Kidane YG, Kilango M, Kulembeka H, Kwadwo A, Madriz B, Masumba E, Mbiu J, Mendes T, Müller A, Moyo M, Mtunda K, Muzhingi T, Muungani D, Mwenda ET, Nadigatla GRVPR, Nanyonjo AR, N'Danikou S, Nduwumuremyi A, Nshimiyimana JC, Nuwamanya E, Nyirahabimana H, Occelli M, Olaosebikan O, Ongom PO, Ortiz-Crespo B, Oteng-Fripong R, Ozimati A, Owoade D, Quiros CF, Rosas JC, Rukundo P, Rutsaert P, Sibomana M, Sharma N, Shida N, Steinke J, Ssali R, Suchini JG, Teeken B, Tengey TK, Tufan HA, Tumwegamire S, Tuyishime E, Ulzen J, Umar ML, Onwuka S, Madu TU, Voss RC, Yeye M, Zaman-Allah M. de Sousa K, et al. Among authors: teeken b. Agron Sustain Dev. 2024;44(1):8. doi: 10.1007/s13593-023-00937-1. Epub 2024 Jan 25. Agron Sustain Dev. 2024. PMID: 38282889 Free PMC article. Review.
Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria.
Olaosebikan O, Abdulrazaq B, Owoade D, Ogunade A, Aina O, Ilona P, Muheebwa A, Teeken B, Iluebbey P, Kulakow P, Bakare M, Parkes E. Olaosebikan O, et al. Among authors: teeken b. Physiol Mol Plant Pathol. 2019 Jan;105:17-27. doi: 10.1016/j.pmpp.2018.11.007. Physiol Mol Plant Pathol. 2019. PMID: 31007372 Free PMC article.
From cassava to gari: mapping of quality characteristics and end-user preferences in Cameroon and Nigeria.
Ndjouenkeu R, Ngoualem Kegah F, Teeken B, Okoye B, Madu T, Olaosebikan OD, Chijioke U, Bello A, Oluwaseun Osunbade A, Owoade D, Takam-Tchuente NH, Biaton Njeufa E, Nguiadem Chomdom IL, Forsythe L, Maziya-Dixon B, Fliedel G. Ndjouenkeu R, et al. Among authors: teeken b. Int J Food Sci Technol. 2021 Mar;56(3):1223-1238. doi: 10.1111/ijfs.14790. Epub 2020 Oct 6. Int J Food Sci Technol. 2021. PMID: 33776232 Free PMC article.
Understanding cassava varietal preferences through pairwise ranking of gari-eba and fufu prepared by local farmer-processors.
Teeken B, Agbona A, Bello A, Olaosebikan O, Alamu E, Adesokan M, Awoyale W, Madu T, Okoye B, Chijioke U, Owoade D, Okoro M, Bouniol A, Dufour D, Hershey C, Rabbi I, Maziya-Dixon B, Egesi C, Tufan H, Kulakow P. Teeken B, et al. Int J Food Sci Technol. 2021 Mar;56(3):1258-1277. doi: 10.1111/ijfs.14862. Epub 2020 Nov 20. Int J Food Sci Technol. 2021. PMID: 33776234 Free PMC article.
Establishing the linkage between eba's instrumental and sensory descriptive profiles and their correlation with consumer preferences: implications for cassava breeding.
Emmanuel Alamu O, Teeken B, Ayetigbo O, Adesokan M, Kayondo I, Chijioke U, Madu T, Okoye B, Abolore B, Njoku D, Rabbi I, Egesi C, Ndjouenkeu R, Bouniol A, De Sousa K, Dufour D, Maziya-Dixon B. Emmanuel Alamu O, et al. Among authors: teeken b. J Sci Food Agric. 2023 Feb 22. doi: 10.1002/jsfa.12518. Online ahead of print. J Sci Food Agric. 2023. PMID: 36810734
Data-driven approaches can harness crop diversity to address heterogeneous needs for breeding products.
van Etten J, de Sousa K, Cairns JE, Dell'Acqua M, Fadda C, Guereña D, Heerwaarden JV, Assefa T, Manners R, Müller A, Enrico Pè M, Polar V, Ramirez-Villegas J, Øivind Solberg S, Teeken B, Tufan HA. van Etten J, et al. Among authors: teeken b. Proc Natl Acad Sci U S A. 2023 Apr 4;120(14):e2205771120. doi: 10.1073/pnas.2205771120. Epub 2023 Mar 27. Proc Natl Acad Sci U S A. 2023. PMID: 36972430 Free PMC article.
Drivers of consumer acceptability of cassava gari-eba food products across cultural and environmental settings using the triadic comparison of technologies approach (tricot).
Olaosebikan O, Bello A, de Sousa K, Ndjouenkeu R, Adesokan M, Alamu E, Agbona A, Van Etten J, Kégah FN, Dufour D, Bouniol A, Teeken B. Olaosebikan O, et al. Among authors: teeken b. J Sci Food Agric. 2023 Jul 18. doi: 10.1002/jsfa.12867. Online ahead of print. J Sci Food Agric. 2023. PMID: 37463325
A case of transdisciplinarity and collaborative decision making: the co-construction of Gendered Food Product Profiles.
Forsythe L, Olaosebikan O, Teeken B, Ngoh Newilah G, Mayanja S, Nanyonjo AR, Iragaba P, Okoye B, Marimo P, Kenneth A, Adinsi L, Kendine Vepowo C, Sounkoura A, Tinyiro SE, Bouniol A, Dufour D, Akissoé N, Madu T. Forsythe L, et al. Among authors: teeken b. J Sci Food Agric. 2024 Mar 14. doi: 10.1002/jsfa.13460. Online ahead of print. J Sci Food Agric. 2024. PMID: 38483269 Review.
Varietal impact on women's labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa.
Bouniol A, Ceballos H, Bello A, Teeken B, Olaosebikan DO, Owoade D, Afolabi A, Fotso Kuate A, Madu T, Okoye B, Ofoeze M, Nwafor S, Onyemauwa N, Adinsi L, Forsythe L, Dufour D. Bouniol A, et al. Among authors: teeken b. J Sci Food Agric. 2023 Aug 22. doi: 10.1002/jsfa.12936. Online ahead of print. J Sci Food Agric. 2023. PMID: 37607251 Review.
16 results