Szabo K - Search Results

1

Micropropagation, Genetic Fidelity and Phenolic Compound Production of Rheum rhabarbarum L.

Clapa D, Borsai O, Hârța M, Bonta V, Szabo K, Coman V, Bobiș O. Clapa D, et al. Among authors: szabo k. Plants (Basel). 2020 May 22;9(5):656. doi: 10.3390/plants9050656. Plants (Basel). 2020. PMID: 32456105 Free PMC article.

2

Assessment of Genetic Relationships between Streptocarpus x hybridus V. Parents and F1 Progenies Using SRAP Markers and FT-IR Spectroscopy.

Hârţa M, Borsai O, Muntean CM, Dina NE, Fǎlǎmaş A, Olar LE, Szabo K, Pamfil D, Ştefan R. Hârţa M, et al. Among authors: szabo k. Plants (Basel). 2020 Jan 28;9(2):160. doi: 10.3390/plants9020160. Plants (Basel). 2020. PMID: 32012949 Free PMC article.

3

Bioactive potential of fruit and vegetable wastes.

Coman V, Teleky BE, Mitrea L, Martău GA, Szabo K, Călinoiu LF, Vodnar DC. Coman V, et al. Among authors: szabo k. Adv Food Nutr Res. 2020;91:157-225. doi: 10.1016/bs.afnr.2019.07.001. Epub 2019 Aug 1. Adv Food Nutr Res. 2020. PMID: 32035596 Review.

4

Assessment of Genetic Diversity and Population Structure of the Endangered Astragalus exscapus subsp. transsilvanicus through DNA-Based Molecular Markers.

Szabo K, Pamfil D, Bădărău AS, Hârţa M. Szabo K, et al. Plants (Basel). 2021 Dec 11;10(12):2732. doi: 10.3390/plants10122732. Plants (Basel). 2021. PMID: 34961203 Free PMC article.

5

Phenolic Compounds from Five Ericaceae Species Leaves and Their Related Bioavailability and Health Benefits.

Ștefănescu BE, Szabo K, Mocan A, Crişan G. Ștefănescu BE, et al. Among authors: szabo k. Molecules. 2019 May 29;24(11):2046. doi: 10.3390/molecules24112046. Molecules. 2019. PMID: 31146359 Free PMC article. Review.

6

Screening of Ten Tomato Varieties Processing Waste for Bioactive Components and Their Related Antioxidant and Antimicrobial Activities.

Szabo K, Diaconeasa Z, Cătoi AF, Vodnar DC. Szabo K, et al. Antioxidants (Basel). 2019 Aug 8;8(8):292. doi: 10.3390/antiox8080292. Antioxidants (Basel). 2019. PMID: 31398838 Free PMC article.

7

Microencapsulation and Bioaccessibility of Phenolic Compounds of Vaccinium Leaf Extracts.

Ștefănescu BE, Nemes SA, Teleky BE, Călinoiu LF, Mitrea L, Martău GA, Szabo K, Mihai M, Vodnar DC, Crișan G. Ștefănescu BE, et al. Among authors: szabo k. Antioxidants (Basel). 2022 Mar 30;11(4):674. doi: 10.3390/antiox11040674. Antioxidants (Basel). 2022. PMID: 35453359 Free PMC article.

8

Development of Pectin and Poly(vinyl alcohol)-Based Active Packaging Enriched with Itaconic Acid and Apple Pomace-Derived Antioxidants.

Teleky BE, Mitrea L, Plamada D, Nemes SA, Călinoiu LF, Pascuta MS, Varvara RA, Szabo K, Vajda P, Szekely C, Martău GA, Elemer S, Ranga F, Vodnar DC. Teleky BE, et al. Among authors: szabo k. Antioxidants (Basel). 2022 Aug 31;11(9):1729. doi: 10.3390/antiox11091729. Antioxidants (Basel). 2022. PMID: 36139803 Free PMC article.

9

Natural Polyphenol Recovery from Apple-, Cereal-, and Tomato-Processing By-Products and Related Health-Promoting Properties.

Szabo K, Mitrea L, Călinoiu LF, Teleky BE, Martău GA, Plamada D, Pascuta MS, Nemeş SA, Varvara RA, Vodnar DC. Szabo K, et al. Molecules. 2022 Nov 17;27(22):7977. doi: 10.3390/molecules27227977. Molecules. 2022. PMID: 36432076 Free PMC article. Review.

10

Plant-Based Dairy Alternatives-A Future Direction to the Milky Way.

Plamada D, Teleky BE, Nemes SA, Mitrea L, Szabo K, Călinoiu LF, Pascuta MS, Varvara RA, Ciont C, Martău GA, Simon E, Barta G, Dulf FV, Vodnar DC, Nitescu M. Plamada D, et al. Among authors: szabo k. Foods. 2023 May 3;12(9):1883. doi: 10.3390/foods12091883. Foods. 2023. PMID: 37174421 Free PMC article. Review.

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