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Estimating the potential of wild foods for nutrition and food security planning in tropical areas: Experimentation with a method in Northwestern Colombia.
Ambio. 2022 Apr;51(4):955-971. doi: 10.1007/s13280-021-01624-9. Epub 2021 Sep 17.
Ambio. 2022.
PMID: 34533766
Free PMC article.
Sustainability assessment in forest management based on individual preferences.
Martín-Fernández S, Martinez-Falero E.
Martín-Fernández S, et al.
J Environ Manage. 2018 Jan 15;206:482-489. doi: 10.1016/j.jenvman.2017.10.057. Epub 2017 Nov 3.
J Environ Manage. 2018.
PMID: 29107804
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Optimization of the resources management in fighting wildfires.
Martin-Fernández S, Martínez-Falero E, Pérez-González JM.
Martin-Fernández S, et al.
Environ Manage. 2002 Sep;30(3):352-64. doi: 10.1007/s00267-002-2430-3.
Environ Manage. 2002.
PMID: 12148070
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