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Perfluorooctanoic acid (PFOA), perfluorooctane sulfonic acid (PFOS), and perfluorononanoic acid (PFNA) increase triglyceride levels and decrease cholesterogenic gene expression in human HepaRG liver cells.
Louisse J, Rijkers D, Stoopen G, Janssen A, Staats M, Hoogenboom R, Kersten S, Peijnenburg A. Louisse J, et al. Among authors: stoopen g. Arch Toxicol. 2020 Sep;94(9):3137-3155. doi: 10.1007/s00204-020-02808-0. Epub 2020 Jun 25. Arch Toxicol. 2020. PMID: 32588087 Free PMC article.
Transfer of pyrrolizidine alkaloids from ragwort, common groundsel and viper's bugloss to milk from dairy cows.
Mulder PPJ, Klijnstra MD, Goselink RMA, van Vuuren AM, Cone JW, Stoopen G, Hoogenboom RLAP. Mulder PPJ, et al. Among authors: stoopen g. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2020 Nov;37(11):1906-1921. doi: 10.1080/19440049.2020.1798028. Epub 2020 Sep 1. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2020. PMID: 32870736
Transfer of pyrrolizidine alkaloids from various herbs to eggs and meat in laying hens.
Mulder PP, de Witte SL, Stoopen GM, van der Meulen J, van Wikselaar PG, Gruys E, Groot MJ, Hoogenboom RL. Mulder PP, et al. Among authors: stoopen gm. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2016 Dec;33(12):1826-1839. doi: 10.1080/19440049.2016.1241430. Epub 2016 Oct 20. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2016. PMID: 27762672
Adverse Outcome Pathway-Driven Analysis of Liver Steatosis in Vitro: A Case Study with Cyproconazole.
Luckert C, Braeuning A, de Sousa G, Durinck S, Katsanou ES, Konstantinidou P, Machera K, Milani ES, Peijnenburg AACM, Rahmani R, Rajkovic A, Rijkers D, Spyropoulou A, Stamou M, Stoopen G, Sturla S, Wollscheid B, Zucchini-Pascal N, Lampen A. Luckert C, et al. Among authors: stoopen g. Chem Res Toxicol. 2018 Aug 20;31(8):784-798. doi: 10.1021/acs.chemrestox.8b00112. Epub 2018 Jul 11. Chem Res Toxicol. 2018. PMID: 29995386
An adverse outcome pathway-based approach to assess steatotic mixture effects of hepatotoxic pesticides in vitro.
Lichtenstein D, Luckert C, Alarcan J, de Sousa G, Gioutlakis M, Katsanou ES, Konstantinidou P, Machera K, Milani ES, Peijnenburg A, Rahmani R, Rijkers D, Spyropoulou A, Stamou M, Stoopen G, Sturla SJ, Wollscheid B, Zucchini-Pascal N, Braeuning A, Lampen A. Lichtenstein D, et al. Among authors: stoopen g. Food Chem Toxicol. 2020 May;139:111283. doi: 10.1016/j.fct.2020.111283. Epub 2020 Mar 19. Food Chem Toxicol. 2020. PMID: 32201337
33 results