Stobbs J - Search Results

1

With a Little Help from My Cell Wall: Structural Modifications in Pectin May Play a Role to Overcome Both Dehydration Stress and Fungal Pathogens.

Forand AD, Finfrock YZ, Lavier M, Stobbs J, Qin L, Wang S, Karunakaran C, Wei Y, Ghosh S, Tanino KK. Forand AD, et al. Among authors: stobbs j. Plants (Basel). 2022 Jan 30;11(3):385. doi: 10.3390/plants11030385. Plants (Basel). 2022. PMID: 35161367 Free PMC article.

2

Showcasing the application of synchrotron-based X-ray computed tomography in host-pathogen interactions: The role of wheat rachilla and rachis nodes in Type-II resistance to Fusarium graminearum.

Brar GS, Karunakaran C, Bond T, Stobbs J, Liu N, Hucl PJ, Kutcher HR. Brar GS, et al. Among authors: stobbs j. Plant Cell Environ. 2019 Feb;42(2):509-526. doi: 10.1111/pce.13431. Epub 2018 Oct 23. Plant Cell Environ. 2019. PMID: 30160775 Free article.

3

High throughput nutritional profiling of pea seeds using Fourier transform mid-infrared spectroscopy.

Karunakaran C, Vijayan P, Stobbs J, Bamrah RK, Arganosa G, Warkentin TD. Karunakaran C, et al. Among authors: stobbs j. Food Chem. 2020 Mar 30;309:125585. doi: 10.1016/j.foodchem.2019.125585. Epub 2019 Nov 7. Food Chem. 2020. PMID: 31708344

4

Mid-infrared spectroscopy is a fast screening method for selecting Arabidopsis genotypes with altered leaf cuticular wax.

Liu N, Zhao L, Tang L, Stobbs J, Parkin I, Kunst L, Karunakaran C. Liu N, et al. Among authors: stobbs j. Plant Cell Environ. 2020 Mar;43(3):662-674. doi: 10.1111/pce.13691. Epub 2020 Jan 21. Plant Cell Environ. 2020. PMID: 31759335 Free article.

5

Phenotyping Plant Cellular and Tissue Level Responses to Cold with Synchrotron-Based Fourier-Transform Infrared Spectroscopy and X-Ray Computed Tomography.

Willick IR, Stobbs J, Karunakaran C, Tanino KK. Willick IR, et al. Among authors: stobbs j. Methods Mol Biol. 2020;2156:141-159. doi: 10.1007/978-1-0716-0660-5_11. Methods Mol Biol. 2020. PMID: 32607980

6

Study of Microstructural, Nutritional, and Biochemical Changes in Hulled and Hulless Barley during Storage Using X-ray and Infrared Techniques.

Indore NS, Jayas DS, Karunakaran C, Stobbs J, Bondici VF, Vu M, Tu K, Marinos O. Indore NS, et al. Among authors: stobbs j. Foods. 2023 Oct 27;12(21):3935. doi: 10.3390/foods12213935. Foods. 2023. PMID: 37959054 Free PMC article.

7

Nutri-cereal tissue-specific transcriptome atlas during development: Functional integration of gene expression to identify mineral uptake pathways in little millet (Panicum sumatrense).

Pahari S, Vaid N, Soolanayakanahally R, Kagale S, Pasha A, Esteban E, Provart N, Stobbs JA, Vu M, Meira D, Karunakaran C, Boda P, Prasannakumar MK, Nagaraja A, Jain AK. Pahari S, et al. Among authors: stobbs ja. Plant J. 2024 Apr 4. doi: 10.1111/tpj.16749. Online ahead of print. Plant J. 2024. PMID: 38576267

8

Decontamination of water co-polluted by copper, toluene and tetrahydrofuran using lauric acid.

Earnden L, Marangoni AG, Laredo T, Stobbs J, Marshall T, Pensini E. Earnden L, et al. Among authors: stobbs j. Sci Rep. 2022 Sep 22;12(1):15832. doi: 10.1038/s41598-022-20241-4. Sci Rep. 2022. PMID: 36138091 Free PMC article.

9

Heat induced gelation of pulse protein networks.

Guldiken B, Stobbs J, Nickerson M. Guldiken B, et al. Among authors: stobbs j. Food Chem. 2021 Jul 15;350:129158. doi: 10.1016/j.foodchem.2021.129158. Epub 2021 Jan 27. Food Chem. 2021. PMID: 33610848

10

Tempering of cocoa butter and chocolate using minor lipidic components.

Chen J, Ghazani SM, Stobbs JA, Marangoni AG. Chen J, et al. Among authors: stobbs ja. Nat Commun. 2021 Aug 31;12(1):5018. doi: 10.1038/s41467-021-25206-1. Nat Commun. 2021. PMID: 34465789 Free PMC article.

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