Spungen JH - Search Results

1

Desalination of water: nutritional considerations.

Spungen JH, Goldsmith R, Stahl Z, Reifen R. Spungen JH, et al. Isr Med Assoc J. 2013 Apr;15(4):164-8. Isr Med Assoc J. 2013. PMID: 23781750 Free article.

2

Exposure to tobacco smoke based on urinary cotinine levels among Israeli smoking and nonsmoking adults: a cross-sectional analysis of the first Israeli human biomonitoring study.

Levine H, Berman T, Goldsmith R, Göen T, Spungen J, Novack L, Amitai Y, Shohat T, Grotto I. Levine H, et al. BMC Public Health. 2013 Dec 30;13:1241. doi: 10.1186/1471-2458-13-1241. BMC Public Health. 2013. PMID: 24377966 Free PMC article.

3

Urinary concentrations of polycyclic aromatic hydrocarbons in Israeli adults: demographic and life-style predictors.

Levine H, Berman T, Goldsmith R, Göen T, Spungen J, Novack L, Amitai Y, Shohat T, Grotto I. Levine H, et al. Int J Hyg Environ Health. 2015 Jan;218(1):123-31. doi: 10.1016/j.ijheh.2014.09.004. Epub 2014 Oct 5. Int J Hyg Environ Health. 2015. PMID: 25456148

4

Urinary concentrations of organophosphate pesticide metabolites in adults in Israel: demographic and dietary predictors.

Berman T, Goldsmith R, Göen T, Spungen J, Novack L, Levine H, Amitai Y, Shohat T, Grotto I. Berman T, et al. Environ Int. 2013 Oct;60:183-9. doi: 10.1016/j.envint.2013.08.008. Epub 2013 Sep 21. Environ Int. 2013. PMID: 24064379

5

Urinary concentrations of environmental contaminants and phytoestrogens in adults in Israel.

Berman T, Goldsmith R, Göen T, Spungen J, Novack L, Levine H, Amitai Y, Shohat T, Grotto I. Berman T, et al. Environ Int. 2013 Sep;59:478-84. doi: 10.1016/j.envint.2013.07.012. Epub 2013 Aug 18. Environ Int. 2013. PMID: 23962452 Free article.

6

Demographic and dietary predictors of urinary bisphenol A concentrations in adults in Israel.

Berman T, Goldsmith R, Göen T, Spungen J, Novack L, Levine H, Amitai Y, Shohat T, Grotto I. Berman T, et al. Int J Hyg Environ Health. 2014 Jul;217(6):638-44. doi: 10.1016/j.ijheh.2013.11.004. Epub 2013 Dec 6. Int J Hyg Environ Health. 2014. PMID: 24411571

7

Variation in the iodine concentrations of foods: considerations for dietary assessment.

Carriquiry AL, Spungen JH, Murphy SP, Pehrsson PR, Dwyer JT, Juan W, Wirtz MS. Carriquiry AL, et al. Among authors: spungen jh. Am J Clin Nutr. 2016 Sep;104 Suppl 3(Suppl 3):877S-87S. doi: 10.3945/ajcn.115.110353. Epub 2016 Aug 17. Am J Clin Nutr. 2016. PMID: 27534633 Free PMC article.

8

Update on dietary intake of perchlorate and iodine from U.S. food and drug administration's total diet study: 2008-2012.

Abt E, Spungen J, Pouillot R, Gamalo-Siebers M, Wirtz M. Abt E, et al. J Expo Sci Environ Epidemiol. 2018 Jan;28(1):21-30. doi: 10.1038/jes.2016.78. Epub 2016 Dec 14. J Expo Sci Environ Epidemiol. 2018. PMID: 28000685

9

Iodine in food- and dietary supplement-composition databases.

Pehrsson PR, Patterson KY, Spungen JH, Wirtz MS, Andrews KW, Dwyer JT, Swanson CA. Pehrsson PR, et al. Among authors: spungen jh. Am J Clin Nutr. 2016 Sep;104 Suppl 3(Suppl 3):868S-76S. doi: 10.3945/ajcn.115.110064. Epub 2016 Aug 17. Am J Clin Nutr. 2016. PMID: 27534627 Free PMC article.

10

Comparison of 2 methods for estimating the prevalences of inadequate and excessive iodine intakes.

Juan W, Trumbo PR, Spungen JH, Dwyer JT, Carriquiry AL, Zimmerman TP, Swanson CA, Murphy SP. Juan W, et al. Among authors: spungen jh. Am J Clin Nutr. 2016 Sep;104 Suppl 3(Suppl 3):888S-97S. doi: 10.3945/ajcn.115.110346. Epub 2016 Aug 17. Am J Clin Nutr. 2016. PMID: 27534630 Free PMC article.

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