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Assessment of the combined nitrate and nitrite exposure from food and drinking water: application of uncertainty around the nitrate to nitrite conversion factor.
van den Brand AD, Beukers M, Niekerk M, van Donkersgoed G, van der Aa M, van de Ven B, Bulder A, van der Voet H, Sprong CR. van den Brand AD, et al. Among authors: sprong cr. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2020 Apr;37(4):568-582. doi: 10.1080/19440049.2019.1707294. Epub 2020 Jan 16. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2020. PMID: 31944907
Selecting mixtures on the basis of dietary exposure and hazard data: application to pesticide exposure in the European population in relation to steatosis.
Crépet A, Vanacker M, Sprong C, de Boer W, Blaznik U, Kennedy M, Anagnostopoulos C, Christodoulou DL, Ruprich J, Rehurkova I, Domingo JL, Hamborg Jensen B, Metruccio F, Moretto A, Jacxsens L, Spanoghe P, Senaeve D, van der Voet H, van Klaveren J. Crépet A, et al. Int J Hyg Environ Health. 2019 Mar;222(2):291-306. doi: 10.1016/j.ijheh.2018.12.002. Epub 2018 Dec 20. Int J Hyg Environ Health. 2019. PMID: 30579770 Free article.
The MCRA toolbox of models and data to support chemical mixture risk assessment.
van der Voet H, Kruisselbrink JW, de Boer WJ, van Lenthe MS, van den Heuvel JJBH, Crépet A, Kennedy MC, Zilliacus J, Beronius A, Tebby C, Brochot C, Luckert C, Lampen A, Rorije E, Sprong C, van Klaveren JD. van der Voet H, et al. Food Chem Toxicol. 2020 Apr;138:111185. doi: 10.1016/j.fct.2020.111185. Epub 2020 Feb 11. Food Chem Toxicol. 2020. PMID: 32058012 Free article.
A retain and refine approach to cumulative risk assessment.
Kennedy MC, Hart ADM, Kruisselbrink JW, van Lenthe M, de Boer WJ, van der Voet H, Rorije E, Sprong C, van Klaveren J. Kennedy MC, et al. Food Chem Toxicol. 2020 Apr;138:111223. doi: 10.1016/j.fct.2020.111223. Epub 2020 Feb 20. Food Chem Toxicol. 2020. PMID: 32088251
A case study of neurodevelopmental risks from combined exposures to lead, methyl-mercury, inorganic arsenic, polychlorinated biphenyls, polybrominated diphenyl ethers and fluoride.
Sprong C, Te Biesebeek JD, Chatterjee M, Wolterink G, van den Brand A, Blaznik U, Christodoulou D, Crépet A, Hamborg Jensen B, Sokolić D, Rauscher-Gabernig E, Ruprich J, Kortenkamp A, van Klaveren J. Sprong C, et al. Int J Hyg Environ Health. 2023 Jun;251:114167. doi: 10.1016/j.ijheh.2023.114167. Epub 2023 May 5. Int J Hyg Environ Health. 2023. PMID: 37149958 Free article.
Cumulative dietary risk assessment overarching different regulatory silos using a margin of exposure approach: A case study with three chemical silos.
Sprong C, Crépet A, Metruccio F, Blaznik U, Anagnostopoulos C, Christodoulou DL, Jensen BH, Kennedy M, González N, Rehurkova I, Ruprich J, Te Biesebeek JD, Vanacker M, Moretto A, van Klaveren J. Sprong C, et al. Food Chem Toxicol. 2020 Aug;142:111416. doi: 10.1016/j.fct.2020.111416. Epub 2020 May 18. Food Chem Toxicol. 2020. PMID: 32439593