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Diversity and Diversification: Ecosystem Services Derived From Underutilized Crops and Their Co-benefits for Sustainable Agricultural Landscapes and Resilient Food Systems in Africa.
Mabhaudhi T, Hlahla S, Chimonyo VGP, Henriksson R, Chibarabada TP, Murugani VG, Groner VP, Tadele Z, Sobratee N, Slotow R, Modi AT, Baudron F, Chivenge P. Mabhaudhi T, et al. Among authors: sobratee n. Front Agron. 2022 May 4;4:859223. doi: 10.3389/fagro.2022.859223. Front Agron. 2022. PMID: 37680880 Free PMC article.
Towards the Three Dimensions of Sustainability for International Research Team Collaboration: Learnings from the Sustainable and Healthy Food Systems Research Programme.
Davids R, Scheelbeek P, Sobratee N, Green R, Häesler B, Mabhaudhi T, Chatterjee S, Venkateshmurthy NS, Mace G, Dangour A, Slotow R. Davids R, et al. Among authors: sobratee n. Sustainability. 2021 Nov 10;13(22):12427. doi: 10.3390/su132212427. Sustainability. 2021. PMID: 37692052 Free PMC article.
A systems analysis and conceptual system dynamics model of the livestock-derived food system in South Africa: A tool for policy guidance.
Queenan K, Sobratee N, Davids R, Mabhaudhi T, Chimonyo M, Slotow R, Shankar B, Häsler B. Queenan K, et al. Among authors: sobratee n. J Agric Food Syst Community Dev. 2020 Aug 6;9(4):021. doi: 10.5304/jafscd.2020.094.021. eCollection 2020 Summer. J Agric Food Syst Community Dev. 2020. PMID: 32879750 Free PMC article.
Operationalising the water-energy-food nexus through the theory of change.
Naidoo D, Nhamo L, Mpandeli S, Sobratee N, Senzanje A, Liphadzi S, Slotow R, Jacobson M, Modi AT, Mabhaudhi T. Naidoo D, et al. Among authors: sobratee n. Renew Sustain Energy Rev. 2021 Oct;149:111416. doi: 10.1016/j.rser.2021.111416. Renew Sustain Energy Rev. 2021. PMID: 37693280 Free PMC article.
12 results