Slusarenko A - Search Results

1

Thunbergia laurifolia Leaf Extract Increased Levels of Antioxidant Enzymes and Protected Human Cell-Lines In Vitro Against Cadmium.

Junsi M, Takahashi Yupanqui C, Usawakesmanee W, Slusarenko A, Siripongvutikorn S. Junsi M, et al. Among authors: slusarenko a. Antioxidants (Basel). 2020 Jan 6;9(1):47. doi: 10.3390/antiox9010047. Antioxidants (Basel). 2020. PMID: 31935795 Free PMC article.

2

The Sulfilimine Analogue of Allicin, S-Allyl-S-(S-allyl)-N-Cyanosulfilimine, Is Antimicrobial and Reacts with Glutathione.

Horn T, Bettray W, Noll U, Krauskopf F, Huang MR, Bolm C, Slusarenko AJ, Gruhlke MCH. Horn T, et al. Antioxidants (Basel). 2020 Nov 4;9(11):1086. doi: 10.3390/antiox9111086. Antioxidants (Basel). 2020. PMID: 33158268 Free PMC article.

3

The Effects of Allicin, a Reactive Sulfur Species from Garlic, on a Selection of Mammalian Cell Lines.

Gruhlke MC, Nicco C, Batteux F, Slusarenko AJ. Gruhlke MC, et al. Antioxidants (Basel). 2016 Dec 26;6(1):1. doi: 10.3390/antiox6010001. Antioxidants (Basel). 2016. PMID: 28035949 Free PMC article.

4

The Disulfide Stress Response and Protein S-thioallylation Caused by Allicin and Diallyl Polysulfanes in Bacillus subtilis as Revealed by Transcriptomics and Proteomics.

Chi BK, Huyen NTT, Loi VV, Gruhlke MCH, Schaffer M, Mäder U, Maaß S, Becher D, Bernhardt J, Arbach M, Hamilton CJ, Slusarenko AJ, Antelmann H. Chi BK, et al. Antioxidants (Basel). 2019 Nov 29;8(12):605. doi: 10.3390/antiox8120605. Antioxidants (Basel). 2019. PMID: 31795512 Free PMC article.

5

S-allylmercaptoglutathione Is a Substrate for Glutathione Reductase (E.C. 1.8.1.7) from Yeast (Saccharomyces cerevisiae).

Horn T, Bettray W, Slusarenko AJ, Gruhlke MCH. Horn T, et al. Antioxidants (Basel). 2018 Jul 6;7(7):86. doi: 10.3390/antiox7070086. Antioxidants (Basel). 2018. PMID: 29986384 Free PMC article.

6

Allicin, the Odor of Freshly Crushed Garlic: A Review of Recent Progress in Understanding Allicin's Effects on Cells.

Borlinghaus J, Foerster Née Reiter J, Kappler U, Antelmann H, Noll U, Gruhlke MCH, Slusarenko AJ. Borlinghaus J, et al. Among authors: slusarenko aj. Molecules. 2021 Mar 10;26(6):1505. doi: 10.3390/molecules26061505. Molecules. 2021. PMID: 33801955 Free PMC article. Review.

7

The Chemistry of Alliums.

Gruhlke MCH, Slusarenko AJ. Gruhlke MCH, et al. Molecules. 2018 Jan 11;23(1):143. doi: 10.3390/molecules23010143. Molecules. 2018. PMID: 29324637 Free PMC article.

8

Diallylthiosulfinate (Allicin), a Volatile Antimicrobial from Garlic (Allium sativum), Kills Human Lung Pathogenic Bacteria, Including MDR Strains, as a Vapor.

Reiter J, Levina N, van der Linden M, Gruhlke M, Martin C, Slusarenko AJ. Reiter J, et al. Molecules. 2017 Oct 12;22(10):1711. doi: 10.3390/molecules22101711. Molecules. 2017. PMID: 29023413 Free PMC article.

9

Allicin: chemistry and biological properties.

Borlinghaus J, Albrecht F, Gruhlke MC, Nwachukwu ID, Slusarenko AJ. Borlinghaus J, et al. Molecules. 2014 Aug 19;19(8):12591-618. doi: 10.3390/molecules190812591. Molecules. 2014. PMID: 25153873 Free PMC article. Review.

10

An Optimized Facile Procedure to Synthesize and Purify Allicin.

Albrecht F, Leontiev R, Jacob C, Slusarenko AJ. Albrecht F, et al. Molecules. 2017 May 10;22(5):770. doi: 10.3390/molecules22050770. Molecules. 2017. PMID: 28489057 Free PMC article.

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