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Nutritional assessment and therapy in COPD: a European Respiratory Society statement.
Schols AM, Ferreira IM, Franssen FM, Gosker HR, Janssens W, Muscaritoli M, Pison C, Rutten-van Mölken M, Slinde F, Steiner MC, Tkacova R, Singh SJ. Schols AM, et al. Among authors: slinde f. Eur Respir J. 2014 Dec;44(6):1504-20. doi: 10.1183/09031936.00070914. Epub 2014 Sep 18. Eur Respir J. 2014. PMID: 25234804 Free article.
Nutrition impact symptoms and body composition in patients with COPD.
Nordén J, Grönberg AM, Bosaeus I, Forslund HB, Hulthén L, Rothenberg E, Karlsson J, Wallengren O, Slinde F. Nordén J, et al. Among authors: slinde f. Eur J Clin Nutr. 2015 Feb;69(2):256-61. doi: 10.1038/ejcn.2014.76. Epub 2014 May 7. Eur J Clin Nutr. 2015. PMID: 24801370
Vitamin D status and dietary intake in a Swedish COPD population.
Måhlin C, von Sydow H, Osmancevic A, Emtner M, Grönberg AM, Larsson S, Slinde F. Måhlin C, et al. Among authors: slinde f. Clin Respir J. 2014 Jan;8(1):24-32. doi: 10.1111/crj.12030. Epub 2013 Jul 31. Clin Respir J. 2014. PMID: 23711108
45 results