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The increasing trend in the consumption of ultra-processed food products is associated with a diet related to chronic diseases in Colombia-Evidence from national nutrition surveys 2005 and 2015.
PLOS Glob Public Health. 2024 Jan 11;4(1):e0001993. doi: 10.1371/journal.pgph.0001993. eCollection 2024.
PLOS Glob Public Health. 2024.
PMID: 38206894
Free PMC article.
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