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Hanwoo cattle: origin, domestication, breeding strategies and genomic selection.
Lee SH, Park BH, Sharma A, Dang CG, Lee SS, Choi TJ, Choy YH, Kim HC, Jeon KJ, Kim SD, Yeon SH, Park SB, Kang HS. Lee SH, et al. Among authors: sharma a. J Anim Sci Technol. 2014 May 15;56:2. doi: 10.1186/2055-0391-56-2. eCollection 2014. J Anim Sci Technol. 2014. PMID: 26290691 Free PMC article. Review.
Mutations in calpastatin and μ-calpain are associated with meat tenderness, flavor and juiciness in Hanwoo (Korean cattle): molecular modeling of the effects of substitutions in the calpastatin/μ-calpain complex.
Lee SH, Kim SC, Chai HH, Cho SH, Kim HC, Lim D, Choi BH, Dang CG, Sharma A, Gondro C, Yang BS, Hong SK. Lee SH, et al. Among authors: sharma a. Meat Sci. 2014 Apr;96(4):1501-8. doi: 10.1016/j.meatsci.2013.11.026. Epub 2013 Dec 31. Meat Sci. 2014. PMID: 24468663
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