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Headspace solid-phase microextraction gas chromatography-mass spectrometry determination of volatile compounds in different varieties of African star apple fruit (Chrysophillum albidum).
Food Chem. 2013 Dec 1;141(3):2089-97. doi: 10.1016/j.foodchem.2013.05.081. Epub 2013 May 24.
Food Chem. 2013.
PMID: 23870932
Headspace solid-phase microextraction gas chromatography-mass spectrometry and gas chromatography-olfactometry analysis of volatile compounds in pineapple breads.
Ying S, Lasekan O, Naidu KR, Lasekan S.
Ying S, et al. Among authors: lasekan s.
Molecules. 2012 Nov 22;17(12):13795-812. doi: 10.3390/molecules171213795.
Molecules. 2012.
PMID: 23174897
Free PMC article.
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