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Prediction of Milk Coagulation Properties and Individual Cheese Yield in Sheep Using Partial Least Squares Regression.
Animals (Basel). 2019 Sep 7;9(9):663. doi: 10.3390/ani9090663.
Animals (Basel). 2019.
PMID: 31500237
Free PMC article.
Derivation of multivariate indices of milk composition, coagulation properties, and individual cheese yield in dairy sheep.
Manca MG, Serdino J, Gaspa G, Urgeghe P, Ibba I, Contu M, Fresi P, Macciotta NPP.
Manca MG, et al. Among authors: serdino j.
J Dairy Sci. 2016 Jun;99(6):4547-4557. doi: 10.3168/jds.2015-10589. Epub 2016 Apr 6.
J Dairy Sci. 2016.
PMID: 27060831
Free article.
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Estimates of heritability and genetic correlations for milk coagulation properties and individual laboratory cheese yield in Sarda ewes.
Puledda A, Gaspa G, Manca MG, Serdino J, Urgeghe PP, Dimauro C, Negrini R, Macciotta NPP.
Puledda A, et al. Among authors: serdino j.
Animal. 2017 Jun;11(6):920-928. doi: 10.1017/S1751731116002147. Epub 2016 Nov 2.
Animal. 2017.
PMID: 27804913
Free article.
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Genetic parameters of milk fatty acid profile in sheep: comparison between gas chromatographic measurements and Fourier-transform IR spectroscopy predictions.
Correddu F, Cellesi M, Serdino J, Manca MG, Contu M, Dimauro C, Ibba I, Macciotta NPP.
Correddu F, et al. Among authors: serdino j.
Animal. 2019 Mar;13(3):469-476. doi: 10.1017/S1751731118001659. Epub 2018 Jul 17.
Animal. 2019.
PMID: 30012236
Free article.
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