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Design and use of chimeric peptides in a new non-destructive ecological process applied to the extraction of all trans/9-cis β-carotene isomers from Dunaliella salina.
Kouidhi S, Mnif W, Alqarni N, Abdelwahed S, Redissi A, Ammous N, Selmi B, Gargouri A, Achour S, Cherif A, Mosbah A. Kouidhi S, et al. Among authors: selmi b. Food Sci Nutr. 2022 Mar 14;10(6):1928-1936. doi: 10.1002/fsn3.2809. eCollection 2022 Jun. Food Sci Nutr. 2022. PMID: 35702303 Free PMC article.
Chemical characterization and nutritional quality investigations of healthy extra virgin olive oil flavored with chili pepper.
Zellama MS, Chahdoura H, Zairi A, Ziani BEC, Boujbiha MA, Snoussi M, Ismail S, Flamini G, Mosbah H, Selmi B, El-Bok S, Chaouachi M. Zellama MS, et al. Among authors: selmi b. Environ Sci Pollut Res Int. 2022 Mar;29(11):16392-16403. doi: 10.1007/s11356-021-16645-w. Epub 2021 Oct 14. Environ Sci Pollut Res Int. 2022. PMID: 34651266
Bioactivities and in silico study of Pergularia tomentosa L. phytochemicals as potent antimicrobial agents targeting type IIA topoisomerase, TyrRS, and Sap1 virulence proteins.
Haddaji F, Papetti A, Noumi E, Colombo R, Deshpande S, Aouadi K, Adnan M, Kadri A, Selmi B, Snoussi M. Haddaji F, et al. Among authors: selmi b. Environ Sci Pollut Res Int. 2021 May;28(20):25349-25367. doi: 10.1007/s11356-020-11946-y. Epub 2021 Jan 17. Environ Sci Pollut Res Int. 2021. PMID: 33454827
45 results