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Correction: Ghoreyshi, S.M.; et al. Effects of Dietary Supplementation of L-Carnitine and Excess Lysine-Methionine on Growth Performance, Carcass Characteristics, and Immunity Markers of Broiler Chicken.
Ghoreyshi SM, Omri B, Chalghoumi R, Bouyeh M, Seidavi A, Dadashbeiki M, Lucarini M, Durazzo A, Hoven RVD, Santini A. Ghoreyshi SM, et al. Among authors: seidavi a. Animals (Basel). 2019 Aug 26;9(9):608. doi: 10.3390/ani9090608. Animals (Basel). 2019. PMID: 31455043 Free PMC article.
Supplementing dietary rosemary (Rosmarinus officinalis L.) powder and vitamin E in broiler chickens: evaluation of humoral immune response, lymphoid organs, and blood proteins.
Rostami H, Seidavi A, Dadashbeiki M, Asadpour Y, Simões J, Shah AA, Laudadio V, Losacco C, Perillo A, Tufarelli V. Rostami H, et al. Among authors: seidavi a. Environ Sci Pollut Res Int. 2018 Mar;25(9):8836-8842. doi: 10.1007/s11356-018-1209-x. Epub 2018 Jan 12. Environ Sci Pollut Res Int. 2018. PMID: 29330815
Effect of Dietary Ginger (Zingiber officinale Roscoe) and Multi-Strain Probiotic on Growth and Carcass Traits, Blood Biochemistry, Immune Responses and Intestinal Microflora in Broiler Chickens.
Qorbanpour M, Fahim T, Javandel F, Nosrati M, Paz E, Seidavi A, Ragni M, Laudadio V, Tufarelli V. Qorbanpour M, et al. Among authors: seidavi a. Animals (Basel). 2018 Jul 14;8(7):117. doi: 10.3390/ani8070117. Animals (Basel). 2018. PMID: 30011890 Free PMC article.
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