Scheelbeek PFD - Search Results

1

Meeting report: plant-rich dietary patterns and health.

Woodside JV, Sun Q, de Roos B, Rimm EB, Hu FB, Heinen MM, McEvoy CT, Piernas C, Scheelbeek PFD, Rushton J, Ensaff H, Brennan SF, Brennan L. Woodside JV, et al. Among authors: scheelbeek pfd. Proc Nutr Soc. 2022 Dec;81(4):288-305. doi: 10.1017/S002966512200266X. Epub 2022 Aug 23. Proc Nutr Soc. 2022. PMID: 35996940 Free PMC article. Review.

2

Analysis of dietary patterns and cross-sectional and longitudinal associations with hypertension, high BMI and type 2 diabetes in Peru.

Alae-Carew C, Scheelbeek P, Carrillo-Larco RM, Bernabé-Ortiz A, Checkley W, Miranda JJ. Alae-Carew C, et al. Public Health Nutr. 2020 Apr;23(6):1009-1019. doi: 10.1017/S1368980019002313. Epub 2019 Aug 28. Public Health Nutr. 2020. PMID: 31456536 Free PMC article.

3

Pathways to "5-a-day": modeling the health impacts and environmental footprints of meeting the target for fruit and vegetable intake in the United Kingdom.

Eustachio Colombo P, Milner J, Scheelbeek PFD, Taylor A, Parlesak A, Kastner T, Nicholas O, Elinder LS, Dangour AD, Green R. Eustachio Colombo P, et al. Among authors: scheelbeek pfd. Am J Clin Nutr. 2021 Aug 2;114(2):530-539. doi: 10.1093/ajcn/nqab076. Am J Clin Nutr. 2021. PMID: 33871601 Free PMC article.

4

The Role of Nutrition in COVID-19 Susceptibility and Severity of Disease: A Systematic Review.

James PT, Ali Z, Armitage AE, Bonell A, Cerami C, Drakesmith H, Jobe M, Jones KS, Liew Z, Moore SE, Morales-Berstein F, Nabwera HM, Nadjm B, Pasricha SR, Scheelbeek P, Silver MJ, Teh MR, Prentice AM. James PT, et al. J Nutr. 2021 Jul 1;151(7):1854-1878. doi: 10.1093/jn/nxab059. J Nutr. 2021. PMID: 33982105 Free PMC article.

5

Effects of environmental change on population nutrition and health: A comprehensive framework with a focus on fruits and vegetables.

Tuomisto HL, Scheelbeek PFD, Chalabi Z, Green R, Smith RD, Haines A, Dangour AD. Tuomisto HL, et al. Among authors: scheelbeek pfd. Wellcome Open Res. 2017 Mar 28;2:21. doi: 10.12688/wellcomeopenres.11190.2. eCollection 2017. Wellcome Open Res. 2017. PMID: 29511740 Free PMC article.

6

Adherence to EAT-Lancet dietary recommendations for health and sustainability in the Gambia.

Ali Z, Scheelbeek PFD, Felix J, Jallow B, Palazzo A, Segnon AC, Havlík P, Prentice AM, Green R. Ali Z, et al. Among authors: scheelbeek pfd. Environ Res Lett. 2022 Oct 1;17(10):104043. doi: 10.1088/1748-9326/ac9326. Epub 2022 Oct 6. Environ Res Lett. 2022. PMID: 36238079 Free PMC article.

7

The Water Footprint of Diets: A Global Systematic Review and Meta-analysis.

Harris F, Moss C, Joy EJM, Quinn R, Scheelbeek PFD, Dangour AD, Green R. Harris F, et al. Among authors: scheelbeek pfd. Adv Nutr. 2020 Mar 1;11(2):375-386. doi: 10.1093/advances/nmz091. Adv Nutr. 2020. PMID: 31756252 Free PMC article.

8

Health impacts and environmental footprints of diets that meet the Eatwell Guide recommendations: analyses of multiple UK studies.

Scheelbeek P, Green R, Papier K, Knuppel A, Alae-Carew C, Balkwill A, Key TJ, Beral V, Dangour AD. Scheelbeek P, et al. BMJ Open. 2020 Aug 26;10(8):e037554. doi: 10.1136/bmjopen-2020-037554. BMJ Open. 2020. PMID: 32847945 Free PMC article.

9

Climate change mitigation through dietary change: a systematic review of empirical and modelling studies on the environmental footprints and health effects of 'sustainable diets'.

Jarmul S, Dangour AD, Green R, Liew Z, Haines A, Scheelbeek PF. Jarmul S, et al. Environ Res Lett. 2020 Dec 22;15:123014. doi: 10.1088/1748-9326/abc2f7. eCollection 2020 Dec 22. Environ Res Lett. 2020. PMID: 33897807 Free PMC article.

10

Characteristics of Distinct Dietary Patterns in Rural Bangladesh: Nutrient Adequacy and Vulnerability to Shocks.

Ali Z, Scheelbeek PFD, Sanin KI, Thomas TS, Ahmed T, Prentice AM, Green R. Ali Z, et al. Among authors: scheelbeek pfd. Nutrients. 2021 Jun 15;13(6):2049. doi: 10.3390/nu13062049. Nutrients. 2021. PMID: 34203961 Free PMC article.

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