In vitro assay to determine inactivation of Toxoplasma gondii in meat samples.
Opsteegh M, Cuperus T, van Buuren C, Dam-Deisz C, van Solt-Smits C, Verhaegen B, Joeres M, Schares G, Koudela B, Egberts F, Verkleij T, van der Giessen J, Wisselink HJ.
Opsteegh M, et al. Among authors: schares g.
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PMID: 38452660
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