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State of the art in human risk assessment of silver compounds in consumer products: a conference report on silver and nanosilver held at the BfR in 2012.
Schäfer B, Brocke JV, Epp A, Götz M, Herzberg F, Kneuer C, Sommer Y, Tentschert J, Noll M, Günther I, Banasiak U, Böl GF, Lampen A, Luch A, Hensel A. Schäfer B, et al. Arch Toxicol. 2013 Dec;87(12):2249-62. doi: 10.1007/s00204-013-1083-8. Epub 2013 Jun 19. Arch Toxicol. 2013. PMID: 23779146 Free PMC article.
Creatine and creatine forms intended for sports nutrition.
Andres S, Ziegenhagen R, Trefflich I, Pevny S, Schultrich K, Braun H, Schänzer W, Hirsch-Ernst KI, Schäfer B, Lampen A. Andres S, et al. Among authors: schafer b. Mol Nutr Food Res. 2017 Jun;61(6). doi: 10.1002/mnfr.201600772. Epub 2017 Mar 30. Mol Nutr Food Res. 2017. PMID: 28019093 Review.
[Heat-induced contaminants in foodstuffs : Acrylamide, furan, and fatty acid esters of monochloropropanediols and glycidol].
Andres S, Schultrich K, Monien B, Buhrke T, Bakhiya N, Frenzel F, Abraham K, Schäfer B, Lampen A. Andres S, et al. Among authors: schafer b. Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz. 2017 Jul;60(7):737-744. doi: 10.1007/s00103-017-2564-3. Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz. 2017. PMID: 28523455 Review. German.
Answer to the Letter to the Editor of Dr. Clouatre and Dr. Preuss.
Bakhiya N, Ziegenhagen R, Hirsch-Ernst KI, Dusemund B, Richter K, Schultrich K, Pevny S, Schäfer B, Lampen A. Bakhiya N, et al. Among authors: schafer b. Mol Nutr Food Res. 2017 Sep;61(9). doi: 10.1002/mnfr.201770095. Mol Nutr Food Res. 2017. PMID: 28869723 No abstract available.
What do we know about health risks related to thebaine in food?
Eisenreich A, Sachse B, Gürtler R, Dusemund B, Lindtner O, Schäfer B. Eisenreich A, et al. Among authors: schafer b. Food Chem. 2020 Mar 30;309:125564. doi: 10.1016/j.foodchem.2019.125564. Epub 2019 Oct 14. Food Chem. 2020. PMID: 31670127 Review.
536 results