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Antioxidant and Anti-Inflammatory Potential of Polyphenols Contained in Mediterranean Diet in Obesity: Molecular Mechanisms.
Molecules. 2021 Feb 12;26(4):985. doi: 10.3390/molecules26040985.
Molecules. 2021.
PMID: 33673390
Free PMC article.
Review.
Is fat taste associated with diet quality? A cross-sectional study conducted among Tunisian adults.
Karmous I, Doggui R, Sayed Khan A, Ben Amor N, Khan NA, Jamoussi H.
Karmous I, et al. Among authors: sayed khan a.
Appetite. 2022 Sep 1;176:106138. doi: 10.1016/j.appet.2022.106138. Epub 2022 Jun 16.
Appetite. 2022.
PMID: 35718309
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CD36 and GPR120 Methylation Associates with Orosensory Detection Thresholds for Fat and Bitter in Algerian Young Obese Children.
Berrichi M, Hichami A, Addou-Klouche L, Sayed Khan A, Khan NA.
Berrichi M, et al. Among authors: sayed khan a.
J Clin Med. 2020 Jun 23;9(6):1956. doi: 10.3390/jcm9061956.
J Clin Med. 2020.
PMID: 32585828
Free PMC article.
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[TRPC3 calcium channel: A new chain-link in the gustatory perception of dietary lipids].
Sayed Khan A, Hichami A, Akhtar Khan N.
Sayed Khan A, et al.
Med Sci (Paris). 2021 Aug-Sep;37(8-9):704-705. doi: 10.1051/medsci/2021097. Epub 2021 Sep 7.
Med Sci (Paris). 2021.
PMID: 34491175
Free article.
French.
No abstract available.
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Loss of Sour Taste Is the Striking Feature among Four Basic Taste Qualities in Tunisian COVID-19 Patients.
Karmous I, Sayed Khan A, Sahnoun I, Ben Othman R, Ben Jemaa H, Mahjoub F, Gamoudi A, Douik El Gharbi L, Mestiri T, Khan NA, Jamoussi H.
Karmous I, et al. Among authors: sayed khan a.
J Clin Med. 2023 Jan 11;12(2):597. doi: 10.3390/jcm12020597.
J Clin Med. 2023.
PMID: 36675526
Free PMC article.
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