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Page 1
Hypoglycemic effect of Coffea arabica leaf extracts and major bioactive constituents.
Nascimento GO, Marques SPD, Maia CEG, de Sousa AF, Cunha RL, Malta MR, Owen RW, Ferreira MKA, da Silva AW, Rebouças EL, de Menezes JESA, Marinho MM, Marinho ES, Dos Santos HS, Saliba ASMC, Massarioli AP, Alencar SM, Sartori AGO, Trevisan MTS. Nascimento GO, et al. Among authors: sartori ago. J Biomol Struct Dyn. 2023;41(24):14871-14886. doi: 10.1080/07391102.2023.2188421. Epub 2023 Mar 16. J Biomol Struct Dyn. 2023. PMID: 36927332
Effects of simulated gastrointestinal digestion/epithelial transport on phenolics and bioactivities of particles of brewer's spent yeasts loaded with Brazilian red propolis.
Saliba ASMC, Quirino DJG, Favaro-Trindade CS, Sartori AGO, Massarioli AP, Lazarini JG, de Souza Silva AP, Alencar SM. Saliba ASMC, et al. Among authors: sartori ago. Food Res Int. 2023 Nov;173(Pt 1):113345. doi: 10.1016/j.foodres.2023.113345. Epub 2023 Aug 5. Food Res Int. 2023. PMID: 37803652
Isolation of diterpenes from Araucaria sp Brazilian brown propolis and development of a validated high-performance liquid chromatography method for its analysis.
Santos MFC, Oliveira LC, Ribeiro VP, Soares MG, Morae GOI, Sartori AGO, Rosalen PL, Bastos JK, de Alencar SM, Veneziani RCS, Ambrósio SR. Santos MFC, et al. Among authors: sartori ago. J Sep Sci. 2021 Aug;44(16):3089-3097. doi: 10.1002/jssc.202100374. Epub 2021 Jul 11. J Sep Sci. 2021. PMID: 34169651
Lignans as new chemical markers of a certified Brazilian organic propolis.
Tiveron AP, Rosalen PL, Ferreira AG, Thomasi SS, Massarioli AP, Ikegaki M, Franchin M, Sartori AGO, Alencar SM. Tiveron AP, et al. Among authors: sartori ago. Nat Prod Res. 2022 Apr;36(8):2135-2139. doi: 10.1080/14786419.2020.1839459. Epub 2020 Nov 6. Nat Prod Res. 2022. PMID: 33155485