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Dehydration, Rehydration and Thermal Treatment: Effect on Bioactive Compounds of Red Seaweeds Porphyra umbilicalis and Porphyra linearis.
Mar Drugs. 2024 Apr 9;22(4):166. doi: 10.3390/md22040166.
Mar Drugs. 2024.
PMID: 38667783
Free PMC article.
Effect of Deployment and Harvest Date on Growth and High-Value Compounds of Farmed Alaria esculenta.
Blanco S, Sapatinha M, Mackey M, Maguire J, Paolacci S, Gonçalves S, Lourenço HM, Mendes R, Bandarra NM, Pires C.
Blanco S, et al. Among authors: sapatinha m.
Mar Drugs. 2023 May 17;21(5):305. doi: 10.3390/md21050305.
Mar Drugs. 2023.
PMID: 37233499
Free PMC article.
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Red and brown seaweeds extracts: A source of biologically active compounds.
Sapatinha M, Oliveira A, Costa S, Pedro S, Gonçalves A, Mendes R, Bandarra NM, Pires C.
Sapatinha M, et al.
Food Chem. 2022 Nov 1;393:133453. doi: 10.1016/j.foodchem.2022.133453. Epub 2022 Jun 10.
Food Chem. 2022.
PMID: 35751208
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Uncovering the Bioactivity of Aurantiochytrium sp.: a Comparison of Extraction Methodologies.
Reboleira J, Félix R, Vicente TFL, Januário AP, Félix C, de Melo MMR, Silva CM, Ribeiro AC, Saraiva JA, Bandarra NM, Sapatinha M, Paulo MC, Coutinho J, Lemos MFL.
Reboleira J, et al. Among authors: sapatinha m.
Mar Biotechnol (NY). 2022 Mar;24(1):40-54. doi: 10.1007/s10126-021-10085-w. Epub 2021 Dec 2.
Mar Biotechnol (NY). 2022.
PMID: 34855032
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