Sanchez-Siles LM - Search Results

1

Sensory Acceptability of Infant Cereals with Whole Grain in Infants and Young Children.

Haro-Vicente JF, Bernal-Cava MJ, Lopez-Fernandez A, Ros-Berruezo G, Bodenstab S, Sanchez-Siles LM. Haro-Vicente JF, et al. Nutrients. 2017 Jan 13;9(1):65. doi: 10.3390/nu9010065. Nutrients. 2017. PMID: 28098769 Free PMC article.

2

Infant Cereals: Current Status, Challenges, and Future Opportunities for Whole Grains.

Klerks M, Bernal MJ, Roman S, Bodenstab S, Gil A, Sanchez-Siles LM. Klerks M, et al. Among authors: sanchez siles lm. Nutrients. 2019 Feb 23;11(2):473. doi: 10.3390/nu11020473. Nutrients. 2019. PMID: 30813426 Free PMC article. Review.

3

Are Sugar-Reduced and Whole Grain Infant Cereals Sensorially Accepted at Weaning? A Randomized Controlled Cross-Over Trial.

Sanchez-Siles LM, Bernal MJ, Gil D, Bodenstab S, Haro-Vicente JF, Klerks M, Plaza-Diaz J, Gil Á. Sanchez-Siles LM, et al. Nutrients. 2020 Jun 24;12(6):1883. doi: 10.3390/nu12061883. Nutrients. 2020. PMID: 32599738 Free PMC article. Clinical Trial.

4

Complementary Feeding Practices and Parental Pressure to Eat among Spanish Infants and Toddlers: A Cross-Sectional Study.

Klerks M, Roman S, Bernal MJ, Haro-Vicente JF, Sanchez-Siles LM. Klerks M, et al. Among authors: sanchez siles lm. Int J Environ Res Public Health. 2021 Feb 18;18(4):1982. doi: 10.3390/ijerph18041982. Int J Environ Res Public Health. 2021. PMID: 33670769 Free PMC article.

5

Are Homemade and Commercial Infant Foods Different? A Nutritional Profile and Food Variety Analysis in Spain.

Bernal MJ, Roman S, Klerks M, Haro-Vicente JF, Sanchez-Siles LM. Bernal MJ, et al. Among authors: sanchez siles lm. Nutrients. 2021 Feb 27;13(3):777. doi: 10.3390/nu13030777. Nutrients. 2021. PMID: 33673542 Free PMC article.

6

Effects of Whole-Grain and Sugar Content in Infant Cereals on Gut Microbiota at Weaning: A Randomized Trial.

Plaza-Diaz J, Bernal MJ, Schutte S, Chenoll E, Genovés S, Codoñer FM, Gil A, Sanchez-Siles LM. Plaza-Diaz J, et al. Among authors: sanchez siles lm. Nutrients. 2021 Apr 28;13(5):1496. doi: 10.3390/nu13051496. Nutrients. 2021. PMID: 33925049 Free PMC article. Clinical Trial.

7

Sterol Composition in Infant Formulas and Estimated Intake.

Claumarchirant L, Matencio E, Sanchez-Siles LM, Alegría A, Lagarda MJ. Claumarchirant L, et al. J Agric Food Chem. 2015 Aug 19;63(32):7245-51. doi: 10.1021/acs.jafc.5b02647. Epub 2015 Aug 11. J Agric Food Chem. 2015. PMID: 26242905

8

Evaluation of Sialic Acid in Infant Feeding: Contents and Bioavailability.

Claumarchirant L, Sanchez-Siles LM, Matencio E, Alegría A, Lagarda MJ. Claumarchirant L, et al. J Agric Food Chem. 2016 Nov 9;64(44):8333-8342. doi: 10.1021/acs.jafc.6b03273. Epub 2016 Oct 27. J Agric Food Chem. 2016. PMID: 27750424

9

Sterols in Infant Formulas: A Bioaccessibility Study.

Hamdan IJA, Sanchez-Siles LM, Garcia-Llatas G, Lagarda MJ. Hamdan IJA, et al. J Agric Food Chem. 2018 Feb 14;66(6):1377-1385. doi: 10.1021/acs.jafc.7b04635. Epub 2018 Feb 2. J Agric Food Chem. 2018. PMID: 29369630

10

Stability of plant sterols in ingredients used in functional foods.

González-Larena M, García-Llatas G, Vidal MC, Sánchez-Siles LM, Barberá R, Lagarda MJ. González-Larena M, et al. J Agric Food Chem. 2011 Apr 27;59(8):3624-31. doi: 10.1021/jf1044102. Epub 2011 Mar 11. J Agric Food Chem. 2011. PMID: 21395311

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