Sala-Vila A - Search Results

1

Genetically predicted telomere length and Alzheimer's disease endophenotypes: a Mendelian randomization study.

Rodríguez-Fernández B, Vilor-Tejedor N, Arenaza-Urquijo EM, Sánchez-Benavides G, Suárez-Calvet M, Operto G, Minguillón C, Fauria K, Kollmorgen G, Suridjan I, de Moura MC, Piñeyro D, Esteller M, Blennow K, Zetterberg H, De Vivo I, Molinuevo JL, Navarro A, Gispert JD, Sala-Vila A, Crous-Bou M; ALFA study. Rodríguez-Fernández B, et al. Alzheimers Res Ther. 2022 Nov 7;14(1):167. doi: 10.1186/s13195-022-01101-9. Alzheimers Res Ther. 2022. PMID: 36345036 Free PMC article.

2

Dietary polyunsaturated fatty acids mediate the inverse association of stearoyl-CoA desaturase activity with the risk of fatty liver in dyslipidaemic individuals.

Amor AJ, Cofán M, Mateo-Gallego R, Cenarro A, Civeira F, Ortega E, Ros E, Sala-Vila A. Amor AJ, et al. Eur J Nutr. 2019 Jun;58(4):1561-1568. doi: 10.1007/s00394-018-1691-4. Epub 2018 Apr 19. Eur J Nutr. 2019. PMID: 29675558

3

Reply: Effects of Omega-3 Fatty Acids on Ventricular Remodeling and Systemic Inflammation After Acute Myocardial Infarction.

Bayés-Genís A, Revuelta-López E, Sala-Vila A. Bayés-Genís A, et al. J Am Coll Cardiol. 2021 Feb 23;77(7):1026-1028. doi: 10.1016/j.jacc.2020.12.023. J Am Coll Cardiol. 2021. PMID: 33602462 Free article. No abstract available.

4

Fructose, but not glucose, impairs insulin signaling in the three major insulin-sensitive tissues.

Baena M, Sangüesa G, Dávalos A, Latasa MJ, Sala-Vila A, Sánchez RM, Roglans N, Laguna JC, Alegret M. Baena M, et al. Sci Rep. 2016 May 19;6:26149. doi: 10.1038/srep26149. Sci Rep. 2016. PMID: 27194405 Free PMC article.

5

Frequency of nut consumption and mortality risk in the PREDIMED nutrition intervention trial.

Guasch-Ferré M, Bulló M, Martínez-González MÁ, Ros E, Corella D, Estruch R, Fitó M, Arós F, Wärnberg J, Fiol M, Lapetra J, Vinyoles E, Lamuela-Raventós RM, Serra-Majem L, Pintó X, Ruiz-Gutiérrez V, Basora J, Salas-Salvadó J; PREDIMED study group. Guasch-Ferré M, et al. BMC Med. 2013 Jul 16;11:164. doi: 10.1186/1741-7015-11-164. BMC Med. 2013. PMID: 23866098 Free PMC article. Clinical Trial.

6

Changes in ultrasound-assessed carotid intima-media thickness and plaque with a Mediterranean diet: a substudy of the PREDIMED trial.

Sala-Vila A, Romero-Mamani ES, Gilabert R, Núñez I, de la Torre R, Corella D, Ruiz-Gutiérrez V, López-Sabater MC, Pintó X, Rekondo J, Martínez-González MÁ, Estruch R, Ros E. Sala-Vila A, et al. Arterioscler Thromb Vasc Biol. 2014 Feb;34(2):439-45. doi: 10.1161/ATVBAHA.113.302327. Epub 2013 Nov 27. Arterioscler Thromb Vasc Biol. 2014. PMID: 24285581 Clinical Trial.

7

Increasing long-chain n-3PUFA consumption improves small peripheral artery function in patients at intermediate-high cardiovascular risk.

Merino J, Sala-Vila A, Kones R, Ferre R, Plana N, Girona J, Ibarretxe D, Heras M, Ros E, Masana L. Merino J, et al. J Nutr Biochem. 2014 Jun;25(6):642-6. doi: 10.1016/j.jnutbio.2014.02.004. Epub 2014 Mar 12. J Nutr Biochem. 2014. PMID: 24746829 Clinical Trial.

8

Fatty acids in serum phospholipids and carotid intima-media thickness in Spanish subjects with primary dyslipidemia.

Sala-Vila A, Cofán M, Pérez-Heras A, Núñez I, Gilabert R, Junyent M, Mateo-Gallego R, Cenarro A, Civeira F, Ros E. Sala-Vila A, et al. Am J Clin Nutr. 2010 Jul;92(1):186-93. doi: 10.3945/ajcn.2009.28807. Epub 2010 May 12. Am J Clin Nutr. 2010. PMID: 20463042 Free article.

9

Effect of sex and genotype on cardiovascular biomarker response to fish oils: the FINGEN Study.

Caslake MJ, Miles EA, Kofler BM, Lietz G, Curtis P, Armah CK, Kimber AC, Grew JP, Farrell L, Stannard J, Napper FL, Sala-Vila A, West AL, Mathers JC, Packard C, Williams CM, Calder PC, Minihane AM. Caslake MJ, et al. Am J Clin Nutr. 2008 Sep;88(3):618-29. doi: 10.1093/ajcn/88.3.618. Am J Clin Nutr. 2008. PMID: 18779276 Free article.

10

High-performance liquid chromatography with evaporative light-scattering detection for the determination of phospholipid classes in human milk, infant formulas and phospholipid sources of long-chain polyunsaturated fatty acids.

Sala Vila A, Castellote-Bargalló AI, Rodríguez-Palmero-Seuma M, López-Sabater MC. Sala Vila A, et al. J Chromatogr A. 2003 Aug 1;1008(1):73-80. doi: 10.1016/s0021-9673(03)00989-0. J Chromatogr A. 2003. PMID: 12943251

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