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Development of an ultrasensitive molecularly imprinted poly-(ortho-phenylenediamine) based sensor for the determination of melamine adulteration in milk and infant formula.
Food Sci Nutr. 2022 May 16;10(9):3154-3164. doi: 10.1002/fsn3.2914. eCollection 2022 Sep.
Food Sci Nutr. 2022.
PMID: 36171792
Free PMC article.
Chemical composition and antioxidative activity of Echinophora platyloba DC. essential oil, and its interaction with natural antimicrobials against food-borne pathogens and spoilage organisms.
Saei-Dehkordi SS, Fallah AA, Saei-Dehkordi SS, Kousha S.
Saei-Dehkordi SS, et al.
J Food Sci. 2012 Nov;77(11):M631-7. doi: 10.1111/j.1750-3841.2012.02956.x. Epub 2012 Oct 26.
J Food Sci. 2012.
PMID: 23106123
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Arsenic and mercury in commercially valuable fish species from the Persian Gulf: influence of season and habitat.
Saei-Dehkordi SS, Fallah AA, Nematollahi A.
Saei-Dehkordi SS, et al.
Food Chem Toxicol. 2010 Oct;48(10):2945-50. doi: 10.1016/j.fct.2010.07.031. Epub 2010 Jul 25.
Food Chem Toxicol. 2010.
PMID: 20667462
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Chemical composition of essential oils in Zataria multiflora Boiss. from different parts of Iran and their radical scavenging and antimicrobial activity.
Saei-Dehkordi SS, Tajik H, Moradi M, Khalighi-Sigaroodi F.
Saei-Dehkordi SS, et al.
Food Chem Toxicol. 2010 Jun;48(6):1562-7. doi: 10.1016/j.fct.2010.03.025. Epub 2010 Mar 21.
Food Chem Toxicol. 2010.
PMID: 20332011
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Coated composite paper with nano-chitosan/cinnamon essential oil-nanoemulsion containing grafted CNC@ZnO nanohybrid; synthesis, characterization and inhibitory activity on Escherichia coli biofilm developed on grey zucchini.
Karami-Eshkaftaki Z, Saei-Dehkordi S, Albadi J, Moradi M, Saei-Dehkordi SS.
Karami-Eshkaftaki Z, et al. Among authors: saei dehkordi ss.
Int J Biol Macromol. 2024 Feb;258(Pt 2):128981. doi: 10.1016/j.ijbiomac.2023.128981. Epub 2023 Dec 27.
Int J Biol Macromol. 2024.
PMID: 38158064
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