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Modification of barley dietary fiber through thermal treatments.
Bader Ul Ain H, Saeed F, Khan MA, Niaz B, Rohi M, Nasir MA, Tufail T, Anbreen F, Anjum FM. Bader Ul Ain H, et al. Among authors: saeed f. Food Sci Nutr. 2019 Apr 9;7(5):1816-1820. doi: 10.1002/fsn3.1026. eCollection 2019 May. Food Sci Nutr. 2019. PMID: 31139395 Free PMC article.
475 results