Saeed F - Search Results

1

Probing the functional and therapeutic properties of postbiotics in relation to their industrial application.

Asif A, Afzaal M, Shahid H, Saeed F, Ahmed A, Shah YA, Ejaz A, Ghani S, Ateeq H, Khan MR. Asif A, et al. Among authors: saeed f. Food Sci Nutr. 2023 Jun 6;11(8):4472-4484. doi: 10.1002/fsn3.3465. eCollection 2023 Aug. Food Sci Nutr. 2023. PMID: 37576043 Free PMC article. Review.

2

Nutraceutical and functional scenario of wheat straw.

Pasha I, Saeed F, Waqas K, Anjum FM, Arshad MU. Pasha I, et al. Among authors: saeed f. Crit Rev Food Sci Nutr. 2013;53(3):287-95. doi: 10.1080/10408398.2010.528080. Crit Rev Food Sci Nutr. 2013. PMID: 23216000 Review.

3

Black pepper and health claims: a comprehensive treatise.

Butt MS, Pasha I, Sultan MT, Randhawa MA, Saeed F, Ahmed W. Butt MS, et al. Among authors: saeed f. Crit Rev Food Sci Nutr. 2013;53(9):875-86. doi: 10.1080/10408398.2011.571799. Crit Rev Food Sci Nutr. 2013. PMID: 23768180 Review.

4

The Effect of Encapsulation on The Stability of Probiotic Bacteria in Ice Cream and Simulated Gastrointestinal Conditions.

Afzaal M, Saeed F, Arshad MU, Nadeem MT, Saeed M, Tufail T. Afzaal M, et al. Among authors: saeed m, saeed f. Probiotics Antimicrob Proteins. 2019 Dec;11(4):1348-1354. doi: 10.1007/s12602-018-9485-9. Probiotics Antimicrob Proteins. 2019. PMID: 30426464

5

Probing the storage stability and sensorial characteristics of wheat and barley grasses juice.

Qamar A, Saeed F, Nadeem MT, Hussain AI, Khan MA, Niaz B. Qamar A, et al. Among authors: saeed f. Food Sci Nutr. 2019 Jan 28;7(2):554-562. doi: 10.1002/fsn3.841. eCollection 2019 Feb. Food Sci Nutr. 2019. PMID: 30847134 Free PMC article.

6

Impact of drying methods on composition and functional properties of date powder procured from different cultivars.

Raza N, Arshad MU, Anjum FM, Saeed F, Maan AA, Bader Ul Ain H. Raza N, et al. Among authors: saeed f. Food Sci Nutr. 2019 Jun 4;7(7):2345-2352. doi: 10.1002/fsn3.1081. eCollection 2019 Jul. Food Sci Nutr. 2019. PMID: 31367363 Free PMC article.

7

Functional exploration of free and encapsulated probiotic bacteria in yogurt and simulated gastrointestinal conditions.

Afzaal M, Khan AU, Saeed F, Ahmed A, Ahmad MH, Maan AA, Tufail T, Anjum FM, Hussain S. Afzaal M, et al. Among authors: saeed f. Food Sci Nutr. 2019 Nov 7;7(12):3931-3940. doi: 10.1002/fsn3.1254. eCollection 2019 Dec. Food Sci Nutr. 2019. PMID: 31890171 Free PMC article.

8

Reconnoitring the impact of different extraction techniques on ginger bioactive moieties extraction, antioxidant characterization and physicochemical properties for their therapeutic effect.

Rehman T, Arshad MU, Ahmad RS, Rasool B, Hussain G, Saeed F, Shahbaz M, Ahmed A, Imran M, Khan MA, Faiz F, Bano Y, Munir R, Nadeem M, Jabeen F, Imran A. Rehman T, et al. Among authors: saeed f. Pak J Pharm Sci. 2019 Sep;32(5(Supplementary)):2223-2236. Pak J Pharm Sci. 2019. PMID: 31894048

9

Survival and stability of free and encapsulated probiotic bacteria under simulated gastrointestinal conditions and in ice cream.

Afzaal M, Khan AU, Saeed F, Arshad MS, Khan MA, Saeed M, Maan AA, Khan MK, Ismail Z, Ahmed A, Tufail T, Ateeq H, Anjum FM. Afzaal M, et al. Among authors: saeed m, saeed f. Food Sci Nutr. 2020 Feb 17;8(3):1649-1656. doi: 10.1002/fsn3.1451. eCollection 2020 Mar. Food Sci Nutr. 2020. PMID: 32180972 Free PMC article.

10

Survival and behavior of free and encapsulated probiotic bacteria under simulated human gastrointestinal and technological conditions.

Zeashan M, Afzaal M, Saeed F, Ahmed A, Tufail T, Ahmed A, Anjum FM. Zeashan M, et al. Among authors: saeed f. Food Sci Nutr. 2020 Apr 17;8(5):2419-2426. doi: 10.1002/fsn3.1531. eCollection 2020 May. Food Sci Nutr. 2020. PMID: 32405398 Free PMC article.

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