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Year | Number of Results |
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2018 | 1 |
2019 | 1 |
2020 | 1 |
2021 | 2 |
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Changes in Biceps femoris Transcriptome along Growth in Iberian Pigs Fed Different Energy Sources and Comparative Analysis with Duroc Breed.
Animals (Basel). 2021 Dec 8;11(12):3505. doi: 10.3390/ani11123505.
Animals (Basel). 2021.
PMID: 34944282
Free PMC article.
Short-Term Spirulina (Spirulina platensis) Supplementation and Laying Hen Strain Effects on Eggs' Lipid Profile and Stability.
Rey AI, de-Cara A, Rebolé A, Arija I.
Rey AI, et al.
Animals (Basel). 2021 Jun 29;11(7):1944. doi: 10.3390/ani11071944.
Animals (Basel). 2021.
PMID: 34209879
Free PMC article.
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Effect of a Diet Supplemented with Malic Acid-Heat (MAH) Treated Sunflower on Carcass Characteristics, Meat Composition and Fatty Acids Profile in Growing Lambs.
Haro A, de Evan T, De La Fuente Vázquez J, Díaz MT, González Cano J, Carro MD.
Haro A, et al.
Animals (Basel). 2020 Mar 15;10(3):487. doi: 10.3390/ani10030487.
Animals (Basel). 2020.
PMID: 32183415
Free PMC article.
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Effects of Feeding Rumen-Protected Sunflower Seed and Meal Protein on Feed Intake, Diet Digestibility, Ruminal, Cecal Fermentation, and Growth Performance of Lambs.
Haro A, Gonzalez J, de Evan T, de la Fuente J, Carro MD.
Haro A, et al.
Animals (Basel). 2019 Jul 4;9(7):415. doi: 10.3390/ani9070415.
Animals (Basel). 2019.
PMID: 31277374
Free PMC article.
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Use of Red Wine Polyphenols as a Natural Preservative in Health-Promoting Omega-3 Fatty Acids-Enriched Lamb Patties.
Muíño I, Fuente J, Pérez C, Apeleo E, Pérez-Santaescolástica C, Cañeque V, Lauzurica S, Bermejo-Poza R, Díaz AMT.
Muíño I, et al.
Molecules. 2018 Nov 25;23(12):3080. doi: 10.3390/molecules23123080.
Molecules. 2018.
PMID: 30477275
Free PMC article.
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