Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Text availability

Article attribute

Article type

Publication date

Search Results

83 results

Filters applied: . Clear all
Results are displayed in a computed author sort order. The Results By Year timeline is not available.
Page 1
Selecting mixtures on the basis of dietary exposure and hazard data: application to pesticide exposure in the European population in relation to steatosis.
Crépet A, Vanacker M, Sprong C, de Boer W, Blaznik U, Kennedy M, Anagnostopoulos C, Christodoulou DL, Ruprich J, Rehurkova I, Domingo JL, Hamborg Jensen B, Metruccio F, Moretto A, Jacxsens L, Spanoghe P, Senaeve D, van der Voet H, van Klaveren J. Crépet A, et al. Among authors: ruprich j. Int J Hyg Environ Health. 2019 Mar;222(2):291-306. doi: 10.1016/j.ijheh.2018.12.002. Epub 2018 Dec 20. Int J Hyg Environ Health. 2019. PMID: 30579770 Free article.
Cumulative dietary risk assessment overarching different regulatory silos using a margin of exposure approach: A case study with three chemical silos.
Sprong C, Crépet A, Metruccio F, Blaznik U, Anagnostopoulos C, Christodoulou DL, Jensen BH, Kennedy M, González N, Rehurkova I, Ruprich J, Te Biesebeek JD, Vanacker M, Moretto A, van Klaveren J. Sprong C, et al. Among authors: ruprich j. Food Chem Toxicol. 2020 Aug;142:111416. doi: 10.1016/j.fct.2020.111416. Epub 2020 May 18. Food Chem Toxicol. 2020. PMID: 32439593
Cumulative dietary exposure to a selected group of pesticides of the triazole group in different European countries according to the EFSA guidance on probabilistic modelling.
Boon PE, van Donkersgoed G, Christodoulou D, Crépet A, D'Addezio L, Desvignes V, Ericsson BG, Galimberti F, Ioannou-Kakouri E, Jensen BH, Rehurkova I, Rety J, Ruprich J, Sand S, Stephenson C, Strömberg A, Turrini A, van der Voet H, Ziegler P, Hamey P, van Klaveren JD. Boon PE, et al. Among authors: ruprich j. Food Chem Toxicol. 2015 May;79:13-31. doi: 10.1016/j.fct.2014.08.004. Epub 2014 Aug 12. Food Chem Toxicol. 2015. PMID: 25125392
Probabilistic acute dietary exposure assessments to captan and tolylfluanid using several European food consumption and pesticide concentration databases.
Boon PE, Svensson K, Moussavian S, van der Voet H, Petersen A, Ruprich J, Debegnach F, de Boer WJ, van Donkersgoed G, Brera C, van Klaveren JD, Busk L. Boon PE, et al. Among authors: ruprich j. Food Chem Toxicol. 2009 Dec;47(12):2890-8. doi: 10.1016/j.fct.2009.01.040. Epub 2009 Feb 4. Food Chem Toxicol. 2009. PMID: 19709586
The mercury burden of the Czech population: An integrated approach.
Puklová V, Krsková A, Cerná M, Cejchanová M, Rehůrková I, Ruprich J, Kratzer K, Kubínová R, Zimová M. Puklová V, et al. Among authors: ruprich j. Int J Hyg Environ Health. 2010 Jul;213(4):243-51. doi: 10.1016/j.ijheh.2010.02.002. Epub 2010 Apr 22. Int J Hyg Environ Health. 2010. PMID: 20417154
Exposure assessment within a Total Diet Study: a comparison of the use of the pan-European classification system FoodEx-1 with national food classification systems.
Akhandaf Y, Van Klaveren J, De Henauw S, Van Donkersgoed G, Van Gorcum T, Papadopoulos A, Sirot V, Kennedy M, Pinchen H, Ruprich J, Rehurkova I, Perelló G, Sioen I. Akhandaf Y, et al. Among authors: ruprich j. Food Chem Toxicol. 2015 Apr;78:221-9. doi: 10.1016/j.fct.2015.01.019. Epub 2015 Feb 3. Food Chem Toxicol. 2015. PMID: 25662864
Long-term dietary exposure to lead in young European children: comparing a pan-European approach with a national exposure assessment.
Boon PE, Te Biesebeek JD, Sioen I, Huybrechts I, Moschandreas J, Ruprich J, Turrini A, Azpiri M, Busk L, Christensen T, Kersting M, Lafay L, Liukkonen KH, Papoutsou S, Serra-Majem L, Traczyk I, De Henauw S, Van Klaveren JD. Boon PE, et al. Among authors: ruprich j. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012;29(11):1701-15. doi: 10.1080/19440049.2012.709544. Epub 2012 Sep 6. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012. PMID: 22950755
83 results