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Dietary intake of specific amino acids and liver status in subjects with nonalcoholic fatty liver disease: fatty liver in obesity (FLiO) study.
Galarregui C, Cantero I, Marin-Alejandre BA, Monreal JI, Elorz M, Benito-Boillos A, Herrero JI, de la O V, Ruiz-Canela M, Hermsdorff HHM, Bressan J, Tur JA, Martínez JA, Zulet MA, Abete I. Galarregui C, et al. Eur J Nutr. 2021 Jun;60(4):1769-1780. doi: 10.1007/s00394-020-02370-6. Epub 2020 Aug 28. Eur J Nutr. 2021. PMID: 32857176
Dietary fat intake and quality of life: the SUN project.
Ruano C, Henriquez P, Bes-Rastrollo M, Ruiz-Canela M, del Burgo CL, Sánchez-Villegas A. Ruano C, et al. Nutr J. 2011 Nov 2;10:121. doi: 10.1186/1475-2891-10-121. Nutr J. 2011. PMID: 22047452 Free PMC article.
Association between dietary carbohydrate intake quality and micronutrient intake adequacy in a Mediterranean cohort: the SUN (Seguimiento Universidad de Navarra) Project.
Zazpe I, Sánchez-Taínta A, Santiago S, de la Fuente-Arrillaga C, Bes-Rastrollo M, Martínez JA, Martínez-González MÁ; SUN Project Investigators. Zazpe I, et al. Br J Nutr. 2014 Jun 14;111(11):2000-9. doi: 10.1017/S0007114513004364. Epub 2014 Mar 25. Br J Nutr. 2014. PMID: 24666554 Free article.
Dietary Inflammatory Index and Incidence of Cardiovascular Disease in the PREDIMED Study.
Garcia-Arellano A, Ramallal R, Ruiz-Canela M, Salas-Salvadó J, Corella D, Shivappa N, Schröder H, Hébert JR, Ros E, Gómez-Garcia E, Estruch R, Lapetra J, Arós F, Fiol M, Serra-Majem L, Pintó X, Babio N, González JI, Fitó M, Martínez JA, Martínez-González MA; Predimed Investigators. Garcia-Arellano A, et al. Nutrients. 2015 May 29;7(6):4124-38. doi: 10.3390/nu7064124. Nutrients. 2015. PMID: 26035241 Free PMC article. Clinical Trial.
Dietary inflammatory index and telomere length in subjects with a high cardiovascular disease risk from the PREDIMED-NAVARRA study: cross-sectional and longitudinal analyses over 5 y.
García-Calzón S, Zalba G, Ruiz-Canela M, Shivappa N, Hébert JR, Martínez JA, Fitó M, Gómez-Gracia E, Martínez-González MA, Marti A. García-Calzón S, et al. Am J Clin Nutr. 2015 Oct;102(4):897-904. doi: 10.3945/ajcn.115.116863. Epub 2015 Sep 9. Am J Clin Nutr. 2015. PMID: 26354530 Free PMC article. Clinical Trial.
Dietary α-Linolenic Acid, Marine ω-3 Fatty Acids, and Mortality in a Population With High Fish Consumption: Findings From the PREvención con DIeta MEDiterránea (PREDIMED) Study.
Sala-Vila A, Guasch-Ferré M, Hu FB, Sánchez-Tainta A, Bulló M, Serra-Mir M, López-Sabater C, Sorlí JV, Arós F, Fiol M, Muñoz MA, Serra-Majem L, Martínez JA, Corella D, Fitó M, Salas-Salvadó J, Martínez-González MA, Estruch R, Ros E; PREDIMED Investigators; B. Sala-Vila A, et al. J Am Heart Assoc. 2016 Jan 26;5(1):e002543. doi: 10.1161/JAHA.115.002543. J Am Heart Assoc. 2016. PMID: 26813890 Free PMC article. Clinical Trial.
Plasma Branched-Chain Amino Acids and Incident Cardiovascular Disease in the PREDIMED Trial.
Ruiz-Canela M, Toledo E, Clish CB, Hruby A, Liang L, Salas-Salvadó J, Razquin C, Corella D, Estruch R, Ros E, Fitó M, Gómez-Gracia E, Arós F, Fiol M, Lapetra J, Serra-Majem L, Martínez-González MA, Hu FB. Ruiz-Canela M, et al. Clin Chem. 2016 Apr;62(4):582-92. doi: 10.1373/clinchem.2015.251710. Epub 2016 Feb 17. Clin Chem. 2016. PMID: 26888892 Free PMC article.
Frequent Consumption of Sugar- and Artificially Sweetened Beverages and Natural and Bottled Fruit Juices Is Associated with an Increased Risk of Metabolic Syndrome in a Mediterranean Population at High Cardiovascular Disease Risk.
Ferreira-Pêgo C, Babio N, Bes-Rastrollo M, Corella D, Estruch R, Ros E, Fitó M, Serra-Majem L, Arós F, Fiol M, Santos-Lozano JM, Muñoz-Bravo C, Pintó X, Ruiz-Canela M, Salas-Salvadó J; PREDIMED Investigators. Ferreira-Pêgo C, et al. J Nutr. 2016 Aug;146(8):1528-36. doi: 10.3945/jn.116.230367. Epub 2016 Jun 29. J Nutr. 2016. PMID: 27358413 Free article.
Increases in Plasma Tryptophan Are Inversely Associated with Incident Cardiovascular Disease in the Prevención con Dieta Mediterránea (PREDIMED) Study.
Yu E, Ruiz-Canela M, Guasch-Ferré M, Zheng Y, Toledo E, Clish CB, Salas-Salvadó J, Liang L, Wang DD, Corella D, Fitó M, Gómez-Gracia E, Lapetra J, Estruch R, Ros E, Cofán M, Arós F, Romaguera D, Serra-Majem L, Sorlí JV, Hu FB, Martinez-Gonzalez MA. Yu E, et al. J Nutr. 2017 Mar;147(3):314-322. doi: 10.3945/jn.116.241711. Epub 2017 Feb 8. J Nutr. 2017. PMID: 28179491 Free PMC article.
280 results