Ross AB - Search Results

1

Brain foods - the role of diet in brain performance and health.

Ekstrand B, Scheers N, Rasmussen MK, Young JF, Ross AB, Landberg R. Ekstrand B, et al. Among authors: ross ab. Nutr Rev. 2021 May 12;79(6):693-708. doi: 10.1093/nutrit/nuaa091. Nutr Rev. 2021. PMID: 32989449 Review.

2

Dietary alkylresorcinols: absorption, bioactivities, and possible use as biomarkers of whole-grain wheat- and rye-rich foods.

Ross AB, Kamal-Eldin A, Aman P. Ross AB, et al. Nutr Rev. 2004 Mar;62(3):81-95. doi: 10.1111/j.1753-4887.2004.tb00029.x. Nutr Rev. 2004. PMID: 15098855 Review.

3

Eicosapentaenoic and Docosahexaenoic Acid-Enriched High Fat Diet Delays Skeletal Muscle Degradation in Mice.

Soni NK, Ross AB, Scheers N, Savolainen OI, Nookaew I, Gabrielsson BG, Sandberg AS. Soni NK, et al. Among authors: ross ab. Nutrients. 2016 Sep 3;8(9):543. doi: 10.3390/nu8090543. Nutrients. 2016. PMID: 27598198 Free PMC article.

4

A Whole-Grain Diet Reduces Cardiovascular Risk Factors in Overweight and Obese Adults: A Randomized Controlled Trial.

Kirwan JP, Malin SK, Scelsi AR, Kullman EL, Navaneethan SD, Pagadala MR, Haus JM, Filion J, Godin JP, Kochhar S, Ross AB. Kirwan JP, et al. Among authors: ross ab. J Nutr. 2016 Nov;146(11):2244-2251. doi: 10.3945/jn.116.230508. Epub 2016 Oct 19. J Nutr. 2016. PMID: 27798329 Free PMC article. Clinical Trial.

5

Splenic Immune Response Is Down-Regulated in C57BL/6J Mice Fed Eicosapentaenoic Acid and Docosahexaenoic Acid Enriched High Fat Diet.

Soni NK, Ross AB, Scheers N, Savolainen OI, Nookaew I, Gabrielsson BG, Sandberg AS. Soni NK, et al. Among authors: ross ab. Nutrients. 2017 Jan 10;9(1):50. doi: 10.3390/nu9010050. Nutrients. 2017. PMID: 28075380 Free PMC article.

6

Perspective: A Definition for Whole-Grain Food Products-Recommendations from the Healthgrain Forum.

Ross AB, van der Kamp JW, King R, Lê KA, Mejborn H, Seal CJ, Thielecke F; Healthgrain Forum. Ross AB, et al. Adv Nutr. 2017 Jul 14;8(4):525-531. doi: 10.3945/an.116.014001. Print 2017 Jul. Adv Nutr. 2017. PMID: 28710140 Free PMC article.

7

Whole grain-rich diet reduces body weight and systemic low-grade inflammation without inducing major changes of the gut microbiome: a randomised cross-over trial.

Roager HM, Vogt JK, Kristensen M, Hansen LBS, Ibrügger S, Mærkedahl RB, Bahl MI, Lind MV, Nielsen RL, Frøkiær H, Gøbel RJ, Landberg R, Ross AB, Brix S, Holck J, Meyer AS, Sparholt MH, Christensen AF, Carvalho V, Hartmann B, Holst JJ, Rumessen JJ, Linneberg A, Sicheritz-Pontén T, Dalgaard MD, Blennow A, Frandsen HL, Villas-Bôas S, Kristiansen K, Vestergaard H, Hansen T, Ekstrøm CT, Ritz C, Nielsen HB, Pedersen OB, Gupta R, Lauritzen L, Licht TR. Roager HM, et al. Among authors: ross ab. Gut. 2019 Jan;68(1):83-93. doi: 10.1136/gutjnl-2017-314786. Epub 2017 Nov 1. Gut. 2019. PMID: 29097438 Free PMC article. Clinical Trial.

8

Low-phytate wholegrain bread instead of high-phytate wholegrain bread in a total diet context did not improve iron status of healthy Swedish females: a 12-week, randomized, parallel-design intervention study.

Hoppe M, Ross AB, Svelander C, Sandberg AS, Hulthén L. Hoppe M, et al. Among authors: ross ab. Eur J Nutr. 2019 Mar;58(2):853-864. doi: 10.1007/s00394-018-1722-1. Epub 2018 May 23. Eur J Nutr. 2019. PMID: 29796932 Free PMC article. Clinical Trial.

9

The Omega-3 Fatty Acids EPA and DHA, as a Part of a Murine High-Fat Diet, Reduced Lipid Accumulation in Brown and White Adipose Tissues.

Soni N, Ross AB, Scheers N, Nookaew I, Gabrielsson BG, Sandberg AS. Soni N, et al. Among authors: ross ab. Int J Mol Sci. 2019 Nov 24;20(23):5895. doi: 10.3390/ijms20235895. Int J Mol Sci. 2019. PMID: 31771283 Free PMC article.

10

Whole grain compared with refined wheat decreases the percentage of body fat following a 12-week, energy-restricted dietary intervention in postmenopausal women.

Kristensen M, Toubro S, Jensen MG, Ross AB, Riboldi G, Petronio M, Bügel S, Tetens I, Astrup A. Kristensen M, et al. Among authors: ross ab. J Nutr. 2012 Apr;142(4):710-6. doi: 10.3945/jn.111.142315. Epub 2012 Feb 22. J Nutr. 2012. PMID: 22357746 Free article. Clinical Trial.

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