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Non-destructive measurement of vitamin C, total polyphenol and sugar content in apples using near-infrared spectroscopy.
J Sci Food Agric. 2013 Jan;93(2):238-44. doi: 10.1002/jsfa.5779. Epub 2012 Jul 2.
J Sci Food Agric. 2013.
PMID: 22752948
Bayesian QTL analyses using pedigreed families of an outcrossing species, with application to fruit firmness in apple.
Bink MC, Jansen J, Madduri M, Voorrips RE, Durel CE, Kouassi AB, Laurens F, Mathis F, Gessler C, Gobbin D, Rezzonico F, Patocchi A, Kellerhals M, Boudichevskaia A, Dunemann F, Peil A, Nowicka A, Lata B, Stankiewicz-Kosyl M, Jeziorek K, Pitera E, Soska A, Tomala K, Evans KM, Fernández-Fernández F, Guerra W, Korbin M, Keller S, Lewandowski M, Plocharski W, Rutkowski K, Zurawicz E, Costa F, Sansavini S, Tartarini S, Komjanc M, Mott D, Antofie A, Lateur M, Rondia A, Gianfranceschi L, van de Weg WE.
Bink MC, et al. Among authors: rondia a.
Theor Appl Genet. 2014 May;127(5):1073-90. doi: 10.1007/s00122-014-2281-3. Epub 2014 Feb 25.
Theor Appl Genet. 2014.
PMID: 24567047
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