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Recommendations for standardizing nomenclature for dietary (poly)phenol catabolites.
Kay CD, Clifford MN, Mena P, McDougall GJ, Andres-Lacueva C, Cassidy A, Del Rio D, Kuhnert N, Manach C, Pereira-Caro G, Rodriguez-Mateos A, Scalbert A, Tomás-Barberán F, Williamson G, Wishart DS, Crozier A. Kay CD, et al. Am J Clin Nutr. 2020 Oct 1;112(4):1051-1068. doi: 10.1093/ajcn/nqaa204. Am J Clin Nutr. 2020. PMID: 32936878 Free PMC article.
Berry (poly)phenols and cardiovascular health.
Rodriguez-Mateos A, Heiss C, Borges G, Crozier A. Rodriguez-Mateos A, et al. J Agric Food Chem. 2014 May 7;62(18):3842-51. doi: 10.1021/jf403757g. Epub 2013 Oct 7. J Agric Food Chem. 2014. PMID: 24059851 Review.
Addressing the inter-individual variation in response to consumption of plant food bioactives: Towards a better understanding of their role in healthy aging and cardiometabolic risk reduction.
Manach C, Milenkovic D, Van de Wiele T, Rodriguez-Mateos A, de Roos B, Garcia-Conesa MT, Landberg R, Gibney ER, Heinonen M, Tomás-Barberán F, Morand C. Manach C, et al. Mol Nutr Food Res. 2017 Jun;61(6):1600557. doi: 10.1002/mnfr.201600557. Epub 2016 Nov 15. Mol Nutr Food Res. 2017. PMID: 27687784 Free PMC article. Review.
Impact of Flavonols on Cardiometabolic Biomarkers:  A Meta-Analysis of Randomized Controlled Human  Trials to Explore the Role of Inter-Individual  Variability.
Menezes R, Rodriguez-Mateos A, Kaltsatou A, González-Sarrías A, Greyling A, Giannaki C, Andres-Lacueva C, Milenkovic D, Gibney ER, Dumont J, Schär M, Garcia-Aloy M, Palma-Duran SA, Ruskovska T, Maksimova V, Combet E, Pinto P. Menezes R, et al. Nutrients. 2017 Feb 9;9(2):117. doi: 10.3390/nu9020117. Nutrients. 2017. PMID: 28208791 Free PMC article. Review.
122 results