Persistent impairment of platelet aggregation following cessation of a short-course dietary supplementation of moderate amounts of N-3 fatty acid ethyl esters.
Cerbone AM, Cirillo F, Coppola A, Risè P, Stragliotto E, Galli C, Giordano M, Tremoli E, Di Minno G.
Cerbone AM, et al. Among authors: rise p.
Thromb Haemost. 1999 Jul;82(1):128-33.
Thromb Haemost. 1999.
PMID: 10456466
The FA preparation employed contained eicosapentaenoic acid (EPA) and docosahexaenoic acids (DHA) in a ratio of 1:1.4. A marked rise (p <0.05) in the plasma and platelet content of EPA and DHA, and minimal changes in the content of arachidonic acid (AA) were docu …
The FA preparation employed contained eicosapentaenoic acid (EPA) and docosahexaenoic acids (DHA) in a ratio of 1:1.4. A marked rise …