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Reducing meat consumption in the USA: a nationally representative survey of attitudes and behaviours.
Public Health Nutr. 2018 Jul;21(10):1835-1844. doi: 10.1017/S1368980017004190. Epub 2018 Mar 26.
Public Health Nutr. 2018.
PMID: 29576031
Free PMC article.
Attitudes and beliefs about how chefs can promote nutrition and sustainable food systems among students at a US culinary school.
Bertoldo J, Hsu R, Reid T, Righter A, Wolfson JA.
Bertoldo J, et al. Among authors: righter a.
Public Health Nutr. 2022 Feb;25(2):498-510. doi: 10.1017/S1368980021003578. Epub 2021 Aug 20.
Public Health Nutr. 2022.
PMID: 34416925
Free PMC article.
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A critical examination of the available data sources for estimating meat and protein consumption in the USA.
Fehrenbach KS, Righter AC, Santo RE.
Fehrenbach KS, et al. Among authors: righter ac.
Public Health Nutr. 2016 Jun;19(8):1358-67. doi: 10.1017/S1368980015003055. Epub 2015 Nov 17.
Public Health Nutr. 2016.
PMID: 26573136
Free PMC article.
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Consumer understanding of calorie labeling: a healthy monday e-mail and text message intervention.
Abel ML, Lee K, Loglisci R, Righter A, Hipper TJ, Cheskin LJ.
Abel ML, et al. Among authors: righter a.
Health Promot Pract. 2015 Mar;16(2):236-43. doi: 10.1177/1524839914543105. Epub 2014 Jul 31.
Health Promot Pract. 2015.
PMID: 25082982
Clinical Trial.
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Feasibility Pilot Study of a Teaching Kitchen and Self-Care Curriculum in a Workplace Setting.
Eisenberg DM, Righter AC, Matthews B, Zhang W, Willett WC, Massa J.
Eisenberg DM, et al. Among authors: righter ac.
Am J Lifestyle Med. 2017 May 23;13(3):319-330. doi: 10.1177/1559827617709757. eCollection 2019 May-Jun.
Am J Lifestyle Med. 2017.
PMID: 31105496
Free PMC article.
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Women's perceptions and concerns about menopause.
Aber CS, Arathuzik D, Righter AR.
Aber CS, et al. Among authors: righter ar.
Clin Excell Nurse Pract. 1998 Jul;2(4):232-8.
Clin Excell Nurse Pract. 1998.
PMID: 10455567
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