Cheese-whey permeate improves the fitness of Escherichia coli cells during recombinant protein production.
de Divitiis M, Ami D, Pessina A, Palmioli A, Sciandrone B, Airoldi C, Regonesi ME, Brambilla L, Lotti M, Natalello A, Brocca S, Mangiagalli M.
de Divitiis M, et al. Among authors: regonesi me.
Biotechnol Biofuels Bioprod. 2023 Feb 23;16(1):30. doi: 10.1186/s13068-023-02281-8.
Biotechnol Biofuels Bioprod. 2023.
PMID: 36823649
Free PMC article.