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Key Findings of the French BioNutriNet Project on Organic Food-Based Diets: Description, Determinants, and Relationships to Health and the Environment.
Kesse-Guyot E, Lairon D, Allès B, Seconda L, Rebouillat P, Brunin J, Vidal R, Taupier-Letage B, Galan P, Amiot MJ, Péneau S, Touvier M, Boizot-Santai C, Ducros V, Soler LG, Cravedi JP, Debrauwer L, Hercberg S, Langevin B, Pointereau P, Baudry J. Kesse-Guyot E, et al. Among authors: rebouillat p. Adv Nutr. 2022 Feb 1;13(1):208-224. doi: 10.1093/advances/nmab105. Adv Nutr. 2022. PMID: 34661620 Free PMC article.
Prospective association between organic food consumption and the risk of type 2 diabetes: findings from the NutriNet-Santé cohort study.
Kesse-Guyot E, Rebouillat P, Payrastre L, Allès B, Fezeu LK, Druesne-Pecollo N, Srour B, Bao W, Touvier M, Galan P, Hercberg S, Lairon D, Baudry J. Kesse-Guyot E, et al. Among authors: rebouillat p. Int J Behav Nutr Phys Act. 2020 Nov 9;17(1):136. doi: 10.1186/s12966-020-01038-y. Int J Behav Nutr Phys Act. 2020. PMID: 33167995 Free PMC article.
Halving food-related greenhouse gas emissions can be achieved by redistributing meat consumption: Progressive optimization results of the NutriNet-Santé cohort.
Kesse-Guyot E, Fouillet H, Baudry J, Dussiot A, Langevin B, Allès B, Rebouillat P, Brunin J, Touvier M, Hercberg S, Lairon D, Mariotti F, Pointereau P. Kesse-Guyot E, et al. Among authors: rebouillat p. Sci Total Environ. 2021 Oct 1;789:147901. doi: 10.1016/j.scitotenv.2021.147901. Epub 2021 May 24. Sci Total Environ. 2021. PMID: 34052500
Prospective association between dietary pesticide exposure profiles and postmenopausal breast-cancer risk in the NutriNet-Santé cohort.
Rebouillat P, Vidal R, Cravedi JP, Taupier-Letage B, Debrauwer L, Gamet-Payrastre L, Touvier M, Deschasaux-Tanguy M, Latino-Martel P, Hercberg S, Lairon D, Baudry J, Kesse-Guyot E. Rebouillat P, et al. Int J Epidemiol. 2021 Aug 30;50(4):1184-1198. doi: 10.1093/ije/dyab015. Int J Epidemiol. 2021. PMID: 33720364 Free article.
Exposure to food additive mixtures in 106,000 French adults from the NutriNet-Santé cohort.
Chazelas E, Druesne-Pecollo N, Esseddik Y, de Edelenyi FS, Agaesse C, De Sa A, Lutchia R, Rebouillat P, Srour B, Debras C, Wendeu-Foyet G, Huybrechts I, Pierre F, Coumoul X, Julia C, Kesse-Guyot E, Allès B, Galan P, Hercberg S, Deschasaux-Tanguy M, Touvier M. Chazelas E, et al. Among authors: rebouillat p. Sci Rep. 2021 Oct 4;11(1):19680. doi: 10.1038/s41598-021-98496-6. Sci Rep. 2021. PMID: 34608173 Free PMC article.
Association between dietary pesticide exposure profiles and body weight change in French adults: Results from the NutriNet-Santé cohort.
Berlivet J, Payrastre L, Rebouillat P, Fougerat A, Touvier M, Hercberg S, Lairon D, Pointereau P, Guillou H, Vidal R, Baudry J, Kesse-Guyot E. Berlivet J, et al. Among authors: rebouillat p. Environ Int. 2024 Feb;184:108485. doi: 10.1016/j.envint.2024.108485. Epub 2024 Feb 8. Environ Int. 2024. PMID: 38350259 Free article.
12 results